McCormick Grill Mates Peppercorn & Garlic Marinade Mix, 1.13 oz (Pack of 12)

Robust blend of cracked black peppercorns, garlic and onion

PREP TIP: Combine 1 packet with 1/4 cup water and vegetable or olive oil, 2 tbsp. red wine or white vinegar with 1½ to 2 lbs of beef, pork or lamb; marinate and then let the grill go to work

No MSG or artificial flavors added

Made with McCormick spices

Ideal for use as steak seasoning

Retail Price: $ 17.56

Wholesale Price: Inquire Now


Seasonings Want to craft legendary, robust taste at the grill? When flavoring chicken, beef, seafood, veggies or more, just reach for Grill Mates Seasoning Blends. Griller Tip: Cooking up seafood? Citrus is always a good call. To bring out the smokiness of the grill, try robust, woody and garlicky seasonings.	Marinades Claim your place as master of the pit. For bold chicken, beef, pork, seafood and veggies, Grill Mates Marinades never disappoint. Griller Tip: Marinate chicken for 30 minutes to 2 hours. Marinate in the fridge, never at room temp. Discard any leftover marinade.	Rubs For epic steak, chicken, pork, seafood and more, use Grill Mates Rubs to step up your grilling game. Griller Tip: Just 3 steps to a mouthwatering steak crust; 1. Start with a 1" or thicker cut. 2. Preheat grill to 400-500 degrees (high heat!). 3. Coat with a dry rub and sear it fast.


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You may also like...	Montreal Steak Seasoning, 3.4 oz	25% Less Sodium Montreal Steak Seasoning, 3.18 oz	Brown Sugar Bourbon Marinade Mix, 1.25 oz	Montreal Steak Steakhouse Burgers Sauce Mix-Ins, 2.83 oz	25% Less Sodium Montreal Steak Marinade, 0.71 oz	Brown Sugar Single Use Marinade, 5 oz

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McCormick Grill Mates Peppercorn & Garlic Marinade Mix, 1.13 oz (Pack of 12)

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McCormick Grill Mates Peppercorn & Garlic Marinade features a spicy blend of cracked black peppercorns, garlic, onion and Worcestershire sauce. Create instant mouth-watering goodness by mixing with ¼ cup water and vegetable or olive oil, two tablespoons red wine or white vinegar and two pounds of beef, pork or lamb. Marinade and prepare in your favorite way for a meal that's guaranteed not to have any leftovers.

From the manufacturer


Seasonings Want to craft legendary, robust taste at the grill? When flavoring chicken, beef, seafood, veggies or more, just reach for Grill Mates Seasoning Blends. Griller Tip: Cooking up seafood? Citrus is always a good call. To bring out the smokiness of the grill, try robust, woody and garlicky seasonings.	Marinades Claim your place as master of the pit. For bold chicken, beef, pork, seafood and veggies, Grill Mates Marinades never disappoint. Griller Tip: Marinate chicken for 30 minutes to 2 hours. Marinate in the fridge, never at room temp. Discard any leftover marinade.	Rubs For epic steak, chicken, pork, seafood and more, use Grill Mates Rubs to step up your grilling game. Griller Tip: Just 3 steps to a mouthwatering steak crust; 1. Start with a 1" or thicker cut. 2. Preheat grill to 400-500 degrees (high heat!). 3. Coat with a dry rub and sear it fast.


	Shop Now	Shop Now	Shop Now	Shop Now	Shop Now	Shop Now
You may also like...	Montreal Steak Seasoning, 3.4 oz	25% Less Sodium Montreal Steak Seasoning, 3.18 oz	Brown Sugar Bourbon Marinade Mix, 1.25 oz	Montreal Steak Steakhouse Burgers Sauce Mix-Ins, 2.83 oz	25% Less Sodium Montreal Steak Marinade, 0.71 oz	Brown Sugar Single Use Marinade, 5 oz

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