Why is our olive oil the best? Kasandrinos only offers the current years harvest (currently winter 2018/19) This ensures you are getting the best oil possible. Olive oil lovers rejoice
From over 100 year old 100% organic, non-GMO orchards. We use Koroneiki olives – grown from trees basking in the warm stable climate of Greece’s Southern Peloponnese. Each pressing is tested for purity. Our extra virgin olive oil carries our promise of product integrity. It’s Greek olive oil of outstanding freshness and quality.
Flavor and nutrition
A perfectly flavorful and slightly spicy organic extra virgin olive oil. Authentic flavor notes. Rich with polyphenols and hydroxytyrosol – powerful antioxidants. Up to 5.5mg of polyphenols in every tbsp. Good source of tocopherols – up to 1.6mg of Vitamin E per tbsp.
• Add to salad dressings – especially peppery greens like arugula and kale
• Pour on homemade sourdoughs to paleo breads
• Nice finishing oil for warm dishes – the heat brings out more flavor
• Add to green smoothies for extra good fats
• For a yummy appetizer try a square chocolate, olive oil drizzle, and sea salt
• Awesome for sautés, sauces, marinades and vinaigrettes