SAFE & 100% NATURAL
Thanks to natural rattan’s strength, durability, and food-safe qualities; you can confidently bake your bread recipes without having any health concerns. The rattan used is ethically sourced. Instead of using plastic, clay, or stone bowls, woven wood is lighter, economical, and capable of creating the best shape, taste, and texture for bread.
All the contents of your bread proofing kit do not have any trace of chemicals unfit for consumption. They all passed the FDA’s strict standards