Bird's eye chili pepper powder is commonly used in Asian Thai and Vietnamese dishes such as salads, soups, and stir fry. They are also commonly eaten raw and have a sweet tropical flavor. They are rated between 185,000 and 225,000 Scoville Heat Units which is below our habanero on the Scoville Scale but many times hotter than our jalapeño.
Suggested Uses:
We especially like bird's eye peppers added to fresh salsa, homemade chili, stir fry and using it to make a fiery chili oil that can be added to any dish.