KEEMAKE Carving Knife-8"Slicing Knife-German High Carbon Stainless Steel-Ergonomic Handle-Multi Purpose Kitchen Knife-Veggie & Meat Slicer
  • UNSURPASSED QUALITY & DURABILITY: Manufactured from high-quality German stainless steel (1.4116) that maintains its functionality for a long time, this 8\" Carving knife is razor sharp, rust-resistant, durable, tarnish-free and easy to re-sharpen;
  • WELL BALANCED & GOOD GRIP: Featuring an ergonomic handle made from Pakkawood that is resilient and ultra-durable, this exceptional kitchen knife is correctly weighted and well balanced for easy controlling;
  • FIT for MULTI TASKS: This carving knife can thinly slice turkey, beef, and ham, and easily separate whole roasted turkeys into thighs, drumsticks, wings, and breasts for carving;
  • For HOME CHEFS & PROFESSIONALS: Expertly crafted with a perfect blade angle, this KEEMAKE carving knife that cuts with ease and efficiency has been the first choice of both home chefs and professionals alike;
  • PERFECT GIFT: KEEMAKE kitchen knife will make prep work easier and safer while elevating the quality of dishes, which makes it a great gift to the ones you love every holiday season!
size:
  • Slicing Knife-8 Inch
Retail Price: $ 28.99
Wholesale Price: Inquire Now
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KEEMAKE Carving Knife-8"Slicing Knife-German High Carbon Stainless Steel-Ergonomic Handle-Multi Purpose Kitchen Knife-Veggie & Meat Slicer
KEEMAKE Carving Knife-8"Slicing Knife-German High Carbon Stainless Steel-Ergonomic Handle-Multi Purpose Kitchen Knife-Veggie & Meat Slicer

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Product Description

We keep making best knives!

D-2 Slicing Carving Knife 8 Inch ( 200 mm )

chef knife

  1. Full tang forged 2.5 mm 1.4116 high carbon stainless steel blades (8-inch)
  2. Brushed treated after mirror polished against rust / stain / corrosion
  3. Ergonomic double riveted red Pakkawood handles
  4. Narrow blade horned a sharp 12~15 degree straight edge tapers a drop tip point
  5. HRC 57 holds sharpness for long time
kitchen knife

2.5mm full tang with drop tip point

A quality knife requires at least this thickness.

kitchen knife

Full Tang

slicer

Brushed face

sharp knife

Sharp edge

prep knife

Ergonomic handle

D-2 series for all of your kitchen seasons

knife set

Golden rules for maintenance of knives

  • Rinse as soon as you done with it.
  • Dish detergent can be used.
  • Hand washes - no dishwashers.
  • Dry them immediately.
  • Sharpen them with home sharpener or stone.
Shipping Notices:
1 Contraband and limited items:
Clgarette,Alcohol,Contraband ?Do not accept
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Liquid,cream or cosmetics items are quantity limited in shopping agent service
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Chinese medicine is limited to ship by Chinese exporting goods.
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2 Limitation for different shipping methods:
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3 Yoybuy Product's Label:
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Sensitive Product(SEN)
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Product With battery
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Cream
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Powder
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Dangerous Products
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4 Volume weight Requested:
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volume weight=length*height*Width/5000
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one side must be less than 120cm,otherwise there is additional fee;250cm products can not be accept;
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Any side must be less than 60cm,otherwise you will be charged the greater one between real weight and volume weight,more than 120cm will be not accepted.
After Sale Service:
1 Insurance Policy: Learn more
2 The rules apply and summit for receive compensation
3 The conditions of accrual for amount insurance
3 The conditions of accrual for amount insurance
5 Damage to the parcel during international shipping, which resulted in damage to the goods in it
6 Loss of individual goods under international shipment The absence individual goods in the parcel
7 Non-compliance individual goods in color, size, complications Damage to the goods during international shipment
8 Returns Policy: Learn more
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