- UNSURPASSED QUALITY & DURABILITY: Manufactured from high-quality German stainless steel (1.4116) that maintains its functionality for a long time, this 8\" Carving knife is razor sharp, rust-resistant, durable, tarnish-free and easy to re-sharpen;
- WELL BALANCED & GOOD GRIP: Featuring an ergonomic handle made from Pakkawood that is resilient and ultra-durable, this exceptional kitchen knife is correctly weighted and well balanced for easy controlling;
- FIT for MULTI TASKS: This carving knife can thinly slice turkey, beef, and ham, and easily separate whole roasted turkeys into thighs, drumsticks, wings, and breasts for carving;
- For HOME CHEFS & PROFESSIONALS: Expertly crafted with a perfect blade angle, this KEEMAKE carving knife that cuts with ease and efficiency has been the first choice of both home chefs and professionals alike;
- PERFECT GIFT: KEEMAKE kitchen knife will make prep work easier and safer while elevating the quality of dishes, which makes it a great gift to the ones you love every holiday season!
D-2 Slicing Carving Knife 8 Inch ( 200 mm )
- Full tang forged 2.5 mm 1.4116 high carbon stainless steel blades (8-inch)
- Brushed treated after mirror polished against rust / stain / corrosion
- Ergonomic double riveted red Pakkawood handles
- Narrow blade horned a sharp 12~15 degree straight edge tapers a drop tip point
- HRC 57 holds sharpness for long time
Full Tang
Brushed face
Sharp edge
Ergonomic handle
Performs excellently in home and commercial kitchen
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Safe for cooked, salads and fruitsNO Teflon! NO chrome coated! Those added for corrosion-resistant purpose but probably melt in foods. |
SharpThis kitchen knife is of chef grade sharpness with expectable edge retention. Good choice of professional use. |
User-friendlyThis well balanced and proper weighted knife is suitable for long time use and allows you to play all you cutting skills. |
Gift box
- What to get
- 8 inch knife
- Gift box
- Wipe cloth
- Manuals
D-2 series for all of your kitchen seasons
Golden rules for maintenance of knives
- Rinse as soon as you done with it.
- Dish detergent can be used.
- Hand washes - no dishwashers.
- Dry them immediately.
- Sharpen them with home sharpener or stone.
BEST SELLERS
Product Description
D-2 Slicing Carving Knife 8 Inch ( 200 mm )
- Full tang forged 2.5 mm 1.4116 high carbon stainless steel blades (8-inch)
- Brushed treated after mirror polished against rust / stain / corrosion
- Ergonomic double riveted red Pakkawood handles
- Narrow blade horned a sharp 12~15 degree straight edge tapers a drop tip point
- HRC 57 holds sharpness for long time
Full Tang
Brushed face
Sharp edge
Ergonomic handle
Performs excellently in home and commercial kitchen
|
|
|
|
|---|---|---|
Safe for cooked, salads and fruitsNO Teflon! NO chrome coated! Those added for corrosion-resistant purpose but probably melt in foods. |
SharpThis kitchen knife is of chef grade sharpness with expectable edge retention. Good choice of professional use. |
User-friendlyThis well balanced and proper weighted knife is suitable for long time use and allows you to play all you cutting skills. |
Gift box
- What to get
- 8 inch knife
- Gift box
- Wipe cloth
- Manuals
D-2 series for all of your kitchen seasons
Golden rules for maintenance of knives
- Rinse as soon as you done with it.
- Dish detergent can be used.
- Hand washes - no dishwashers.
- Dry them immediately.
- Sharpen them with home sharpener or stone.
BEST SELLERS
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