How do you make cooking feel fun and exciting? Own one of our true professional kitchen knives and you will find out for yourself. What may seem like a chore, will once again become a pleasure. Re-kindle your love for cooking and experience the thrill professional chefs feel everyday. You will find yourself opting to stay in and prepare your own meals, while searching for ingredients to chop, mince and dice to perfection. Constructed utilizing Super premium Japanese AUS-10 high carbon stainless steel, our Japanese Hoseki Series does not mess around. A Rockwell hardness of 60+ and sharpened to 15 degrees per side. Our magnificent exotic wood and resin handle is lightweight, extremely tough and stunning in appearance. We always recommend hand washing any professional cooking utensil.