Story of Dragon Fruit
Dragon fruit grows on the Hylocereus cactus, also known as the Honolulu queen, whose flowers only open at night. The plant is native to southern Mexico and Central America. Today, it is grown all over the world. It goes by many names, including pitaya, pitahaya, and strawberry pear. The two most common types have bright red skin with green scales that resemble a dragon — hence the name. The most widely available variety has white pulp with black seeds, though a less common type with red pulp and black seeds exists as well.
In addition to better eating, Red Heart Dragon Fruit has a higher nutritional value. Red heart dragon fruit is rich in more carotene, which helps to improve the body's immunity, also rich in more vitamin C, not only can beauty and beauty, but also produce satiety, to achieve the effect of dieting and slimming.
Our Dragon fruit powder is certified, made by the red heart dragon fruit, better taste and healthier.