Meet Nate
Nate purchased his first beehive in 1996. He had just gotten back from his honeymoon with his wife Patty when he began making his own honey, and a year later, Nate began bottling honey in his garage. In 2010, Nate committed to honey full-time.
Nature Nate's has grown from the original team of seven people to employ more than 100 team members and is quickly growing. Not only has Nate built a business from his garage up, but he has also given back to the community along the way. We grow to give!
Our honey has nothing added or taken away. Just as nature intended
'I am only willing to put products on your family's table that I'd be proud to put on my own family's table.' - Nate
From humble beginnings, Nature Nate’s has grown over the last couple decades into more than just a honey company. We’re made up of moms & dads, sons & daughters, whom all care about providing quality food for our families. We understand the difficulty of preparing wholesome meals while trying to maintain the right work/life balance. That’s why we have carefully crafted and perfected our process to bring you honey that you can trust is real and of the highest quality (and tastes good, too!)
Raw & Unfiltered: What We Do (& What We Don't)
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Blend: It makes our honey extraordinary.We comb the U.S. and Canada and partner with beekeepers to get the best honeys for our blends, which include clover, canola, wildflower and tallow honey. In return, a raw blended honey like ours has a more complex and nuanced flavor. Deep. Balanced. Sweet. You can tell the difference. |
Raw: Honey is amazing. Why mess with it?We don’t cook our honey at high temperatures. High heat just ruins all the good stuff that makes honey so amazing. Instead, we gently warm the raw honey so we can handle it, you know, so it can be poured, lightly strained and bottled. |
Unfiltered: We keep the good stuff in.The honey we get is straight from the hive. So naturally, there will be some bee parts and chunks of pollen and wax floating around. So we strain it. Straining, not filtering, lets all the good stuff through, but keeps the bigger stuff out. |
Test: Only the best get a bright orange label.Bees make honey. And it’s that unadulterated honey we want. No antibiotics. No pesticides. No herbicides. And no added corn or rice syrups. And so we test* the honey that comes through our loading dock day after day. Our only ingredient is just as nature intended: honey. *All honey tested per load in-house by Diana Gonzales, Nature Nate's Honey QA Manager, or by third party facility SQF Level 3 certified #8857 FFCS 11 Honey Processing 2.12.2018 |
If you’re asking yourself, 'Does honey expire?' or 'Why has my honey turned solid?' We’ve got the answers. Real Honey Crystallizes!
At Nature Nate’s Honey Co. our honey is pure. Nothing added. Because Nature Nate’s honey is raw & unfiltered, this golden goodness is subject to change in natural ways, one of these changes is the crystallization process. There are a few different reasons for crystallization, like high pollen count, cooler temperatures, and natural sugars found in honey like fructose & glucose.
In order to return your favorite sweetener to its liquid state, simply give your Nature Nate’s bottle a bath. Don’t microwave it or put it in boiling water! You want to gently warm the honey without overheating, as high heat ruins enzymes found in honey. So take a large bowl, fill it with warm water and let your bottle rest until the crystals begin to melt away.
Whichever form you like best, it’s still deliciously golden honey. Even if the crystallization process begins in your Nature Nate’s bottle, know that this is a normal, natural process and your honey is still good to enjoy.
Ingredients: honey
BEST SELLERS
From the manufacturer
Meet Nate
Nate purchased his first beehive in 1996. He had just gotten back from his honeymoon with his wife Patty when he began making his own honey, and a year later, Nate began bottling honey in his garage. In 2010, Nate committed to honey full-time.
Nature Nate's has grown from the original team of seven people to employ more than 100 team members and is quickly growing. Not only has Nate built a business from his garage up, but he has also given back to the community along the way. We grow to give!
Our honey has nothing added or taken away. Just as nature intended
'I am only willing to put products on your family's table that I'd be proud to put on my own family's table.' - Nate
From humble beginnings, Nature Nate’s has grown over the last couple decades into more than just a honey company. We’re made up of moms & dads, sons & daughters, whom all care about providing quality food for our families. We understand the difficulty of preparing wholesome meals while trying to maintain the right work/life balance. That’s why we have carefully crafted and perfected our process to bring you honey that you can trust is real and of the highest quality (and tastes good, too!)
Raw & Unfiltered: What We Do (& What We Don't)
|
|
|
|
|
|---|---|---|---|
Blend: It makes our honey extraordinary.We comb the U.S. and Canada and partner with beekeepers to get the best honeys for our blends, which include clover, canola, wildflower and tallow honey. In return, a raw blended honey like ours has a more complex and nuanced flavor. Deep. Balanced. Sweet. You can tell the difference. |
Raw: Honey is amazing. Why mess with it?We don’t cook our honey at high temperatures. High heat just ruins all the good stuff that makes honey so amazing. Instead, we gently warm the raw honey so we can handle it, you know, so it can be poured, lightly strained and bottled. |
Unfiltered: We keep the good stuff in.The honey we get is straight from the hive. So naturally, there will be some bee parts and chunks of pollen and wax floating around. So we strain it. Straining, not filtering, lets all the good stuff through, but keeps the bigger stuff out. |
Test: Only the best get a bright orange label.Bees make honey. And it’s that unadulterated honey we want. No antibiotics. No pesticides. No herbicides. And no added corn or rice syrups. And so we test* the honey that comes through our loading dock day after day. Our only ingredient is just as nature intended: honey. *All honey tested per load in-house by Diana Gonzales, Nature Nate's Honey QA Manager, or by third party facility SQF Level 3 certified #8857 FFCS 11 Honey Processing 2.12.2018 |
If you’re asking yourself, 'Does honey expire?' or 'Why has my honey turned solid?' We’ve got the answers. Real Honey Crystallizes!
At Nature Nate’s Honey Co. our honey is pure. Nothing added. Because Nature Nate’s honey is raw & unfiltered, this golden goodness is subject to change in natural ways, one of these changes is the crystallization process. There are a few different reasons for crystallization, like high pollen count, cooler temperatures, and natural sugars found in honey like fructose & glucose.
In order to return your favorite sweetener to its liquid state, simply give your Nature Nate’s bottle a bath. Don’t microwave it or put it in boiling water! You want to gently warm the honey without overheating, as high heat ruins enzymes found in honey. So take a large bowl, fill it with warm water and let your bottle rest until the crystals begin to melt away.
Whichever form you like best, it’s still deliciously golden honey. Even if the crystallization process begins in your Nature Nate’s bottle, know that this is a normal, natural process and your honey is still good to enjoy.
Ingredients: honey
BEST SELLERS
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