Simple Ingredients, Delicious Flavor
SunButter is a simple, delicious sunflower butter free of the top 8 food allergens*: peanuts, tree nuts, soy, milk, eggs, wheat, fish, and crustacean shellfish (Safe Quality Food Certified).
Made with locally grown sunflower seeds, it has 7 g of vegan protein per serving and more vitamins & minerals than most nut butters. SunButter also provide 45% of the US recommended daily allowance for Vitamin E with no trans fat and less saturated fat than the leading brand of almond butter.
Not only does it contain more vitamins & minerals than most nut butters, SunButter contains 7 g of vegan protein per serving and contains 45% of the US recommended daily allowance for Vitamin E with no trans fat and less saturated fat. Perfect for dipping, snacking, spreading, and baking!
*Top 8 food allergen free as certified by Safe Quality Foods and tested for Quality Assurance by Red River Commodities on 01/26/2018
*NON-GMO verified with a certificate of compliance from "Where Food Comes From 01/1/2019"