Traditional Spanish Tomate Sauces, All-Natural & Made with Castillo de Piñar, Extra Virgin Olive Oil
Castillo de Piñar all-natural Tomate Sofrito Casero and Fritada de Tomate Casera are traditional Spanish, NON-GMO, Pan-cooked tomato sauces made exclusively with Castillo de Piñar Extra Virgin Olive Oil. Our ‘Sofrito’ and ‘Fritada’ sauces take traditional tomato sauce to a new level of flavor and freshness.
Our Sofrito and Fritada sauces may be used as a base ingredient or enjoyed for their own flavor. Pan-cooked Tomate Sauces have been an integral element in Spanish cooking culture for centuries, so with these sauces, Castillo de Piñar brings your table a truly ‘Old-World’ flavor and Tradition You Can Taste.
Our Tomate’s are distinctly different because our fresh, whole tomatoes have been sautéed in Castillo de Piñar Extra Virgin Olive Oil, giving our sauce the rich, bold & unique influence of our farms’ robust Picual Olives. We reduce only pieces of whole, fresh onions & garlic into our Sofrito.
All Natural & Farm Fresh Vegetables
Castillo de Piñar Tomate Sofrito Casero and Fritada de Tomate Casera sauces are freshly cooked to perfection and packaged using only natural ingredients … No glutens, No preservatives, No artificial colorings, and No additives. We cook whole, fresh produce and we do not include any food reclamations or by-products in our sauces.
Cooking with Castillo de Piñar Tomate Sauces
Our traditional Spanish Tomate Sauces may be eaten with rice or eggs and are often used as an ingredient in many other dishes. Try it as a filling for empanadas, with Pasta, over white rice, over fried eggs, or in Paella. You might also want to use it as a dip or as a tasty Bruschetta topping.
Castillo de Piñar Tomate Sofrito Casero & Fritada de Tomate Casera embrace the heritage of Spanish culture with our home-style cooking, our use of all natural ingredients and an infusion of the robust flavored Castillo de Piñar Extra Virgin Olive Oil.
Traditional Spanish Flavor: Castillo de Piñar ‘Sofrito’
Our first step is to pan-cook, on low heat, fresh (no reclamations or by-products are used) pieces from whole garlic and onions in our Extra Virgin Olive Oil with herbs & spices. Next, we add naturally grown red pear tomato puree. Then our cooks allow the natural marriage of tomato acid with the sweet & pungent flavors of onion & garlic to produce a mellow, yet flavor-rich sauce.
Spanish Heritage with a Mild Kick: Castillo de Piñar ‘Fritada’
We begin with our ‘Sofrito’ as the foundation then add fresh pieces of whole mild green & red peppers to the pan and cook them with the garlic, onions, herbs, spices, and our Extra Virgin Olive Oil. Next, we add naturally grown red pear tomato puree. As with our ‘Sofrito’, we allow the natural marriage of tomato acid with the sweet & pungent flavors of onion, garlic & mild peppers to produce a traditional Spanish flavor-rich sauce with a mild kick.
BEST SELLERS
Product Description
Traditional Spanish Tomate Sauces, All-Natural & Made with Castillo de Piñar, Extra Virgin Olive Oil
Castillo de Piñar all-natural Tomate Sofrito Casero and Fritada de Tomate Casera are traditional Spanish, NON-GMO, Pan-cooked tomato sauces made exclusively with Castillo de Piñar Extra Virgin Olive Oil. Our ‘Sofrito’ and ‘Fritada’ sauces take traditional tomato sauce to a new level of flavor and freshness.
Our Sofrito and Fritada sauces may be used as a base ingredient or enjoyed for their own flavor. Pan-cooked Tomate Sauces have been an integral element in Spanish cooking culture for centuries, so with these sauces, Castillo de Piñar brings your table a truly ‘Old-World’ flavor and Tradition You Can Taste.
Our Tomate’s are distinctly different because our fresh, whole tomatoes have been sautéed in Castillo de Piñar Extra Virgin Olive Oil, giving our sauce the rich, bold & unique influence of our farms’ robust Picual Olives. We reduce only pieces of whole, fresh onions & garlic into our Sofrito.
All Natural & Farm Fresh Vegetables
Castillo de Piñar Tomate Sofrito Casero and Fritada de Tomate Casera sauces are freshly cooked to perfection and packaged using only natural ingredients … No glutens, No preservatives, No artificial colorings, and No additives. We cook whole, fresh produce and we do not include any food reclamations or by-products in our sauces.
Cooking with Castillo de Piñar Tomate Sauces
Our traditional Spanish Tomate Sauces may be eaten with rice or eggs and are often used as an ingredient in many other dishes. Try it as a filling for empanadas, with Pasta, over white rice, over fried eggs, or in Paella. You might also want to use it as a dip or as a tasty Bruschetta topping.
Castillo de Piñar Tomate Sofrito Casero & Fritada de Tomate Casera embrace the heritage of Spanish culture with our home-style cooking, our use of all natural ingredients and an infusion of the robust flavored Castillo de Piñar Extra Virgin Olive Oil.
Traditional Spanish Flavor: Castillo de Piñar ‘Sofrito’
Our first step is to pan-cook, on low heat, fresh (no reclamations or by-products are used) pieces from whole garlic and onions in our Extra Virgin Olive Oil with herbs & spices. Next, we add naturally grown red pear tomato puree. Then our cooks allow the natural marriage of tomato acid with the sweet & pungent flavors of onion & garlic to produce a mellow, yet flavor-rich sauce.
Spanish Heritage with a Mild Kick: Castillo de Piñar ‘Fritada’
We begin with our ‘Sofrito’ as the foundation then add fresh pieces of whole mild green & red peppers to the pan and cook them with the garlic, onions, herbs, spices, and our Extra Virgin Olive Oil. Next, we add naturally grown red pear tomato puree. As with our ‘Sofrito’, we allow the natural marriage of tomato acid with the sweet & pungent flavors of onion, garlic & mild peppers to produce a traditional Spanish flavor-rich sauce with a mild kick.
BEST SELLERS
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