Bourbon Whiskey Barrel Aged Coffee - Whole Bean, Single Origin Grade 1 Colombian Coffee Beans Aged in Kentucky Bourbon Whiskey Barrels - 12 oz Bags - Cooper's Cask Coffee

BOURBON BARREL AGED COFFEE 12oz - Whole Bean coffee artfully paired with Kentucky Bourbon: We pair our single origin sourced coffee beans with award winning Kentucky Bourbon. Aged for 45-60 days then roasted fresh to perfection by the Master Roasters at Cooper's Cask Coffee.

AMAZING TASTE PROFILE: Colombian Grade 1 Single Origin Beans roasted to a Medium-Dark - Tasting notes of chocolate hazelnut, sweet plums, roasted nuts with a bourbon finish. We use grade 1 single origin beans. The natural profile of the bean paired with the bourbon finish is extremely smooth.

INDIVIDUALLY CRAFTED: Our Master Roaster hand writes the roast date, lot number, and initials every bag. Appreciate the work of a master craftsman when you open the bag and smell the amazing aroma. A Cooper's coffee sample set or coffee gift box will delight loved ones and connoisseurs of coffee.

COOPER'S GUARANTEE: Always buy your coffee from a small batch Master Roaster. We’ve spent thousands of hours working on our craft. Therefore, we are confident that you will enjoy our coffee. If for any reason you do not love it, simply let us know, and we will issue a refund or replacement free of charge.

ROASTED BY COOPER'S CASK COFFEE - A SMALL BATCH ROASTING COMANY - Roasting in small batches gives us the ability to maintain full control of the roast profile. This allows us to create amazing taste profiles for you to enjoy.

flavor:

Whole Bean/ Bourbon Whiskey

size:

12 Ounce (Pack of 1)

Retail Price: $ 29.95

Wholesale Price: Inquire Now

bourbon colombian barrel aged coffee medium roast single origin

Kentucky Bourbon Barrel Aged Coffee - Colombian Grade 1 Single Origin Beans

A True Kentucky Bourbon has been matched with a smooth and rich Colombian Coffee bean. Natural flavor notes of heavy honey, nutty butterscotch and rustic chocolate tones are evident. The taste profile is syrupy and smooth with some toasted vanilla oak that lingers on the pallet. Our grade 1 Colombian beans are aged in Kentucky Bourbon barrels for 45-60 days to create this amazing taste profile.

Coffee Beans: Colombian
Roast level: Medium-Dark
Whole Bean or Ground

Tasting notes: Natural flavor notes of heavy honey, nutty butterscotch and rustic chocolate tones are evident. The taste profile is syrupy and smooth with some toasted vanilla oak that lingers on the pallet.

Whole Bean or Ground Coffee Roasted In Small Batches, Artisan Coffee Roasters

John & Jason have passion for roasting whole bean coffee. The process begins with finding the best, grade 1, single origin coffee beans. Each lot is cupped at various roast levels across the full spectrum to find the perfect balance to unlock all the magical aromas and flavors. This takes time, dedication, and above all, passion. Our Master Roasters created something that is truly original, worthy of the Cooper's Coffee Company name.

What defines great coffee? Terms like gourmet coffee, artisan roasted coffee and small batch coffee roasters are heard a lot throughout the industry. One thing is for certain, you will not find our coffee in any local or franchised coffee shops.


Kentucky Bourbon A True Kentucky Bourbon has been matched with a smooth and rich Colombian Coffee bean. Natural flavor notes of heavy honey, nutty butterscotch and rustic chocolate tones are evident. The taste profile is syrupy and smooth with some toasted vanilla oak that lingers on the pallet.	Rye Whiskey Barrel BATTLE CRY Rye Whiskey Barrel Coffee Beans: Ethiopian Dry Processed Tasting Notes: Bright and clean cup with a slight acidic spice, fruited notes of peach jam and strawberries, touch of sweetness of red raw honey and dutch chocolate	Rum Barrel Thomas Tew RUM Coffee Beans: Rwanda Single Origin Tasting Notes: Caramelized sugar, red raisins, molasses, rich cocoa, baking spices, vanilla and oak	Single Malt Whiskey UPRISING Single Malt Whiskey Barrel Coffee Beans: Sumatra Lintong Tasting Notes: Woody Earth, tobacco, tropical fruits, vanilla, caramel

Meet John & Jason, Master Roasters of Cooper's Cask Coffee

We are a couple of guys who love good coffee. Cooper's Cask Coffee has been an amazing journey for us. Long hours perfecting our craft. Constantly testing new lots of coffee and tweaking roasting profiles to ensure only the absolute best product is delivered.

We've done a lot of work, and with this, I can tell you simply: We’ve got the right grade 1 mirco lot beans. Our roast profiles are continually tested and improved. The barrel aging processes is spot on.

You will truly enjoy a cup of Cooper’s Cask Coffee.

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Bourbon Whiskey Barrel Aged Coffee - Whole Bean, Single Origin Grade 1 Colombian Coffee Beans Aged in Kentucky Bourbon Whiskey Barrels - 12 oz Bags - Cooper's Cask Coffee

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Kentucky Bourbon Barrel Aged Coffee - Colombian Grade 1 Single Origin Beans

Whole Bean or Ground Coffee Roasted In Small Batches, Artisan Coffee Roasters


Kentucky Bourbon A True Kentucky Bourbon has been matched with a smooth and rich Colombian Coffee bean. Natural flavor notes of heavy honey, nutty butterscotch and rustic chocolate tones are evident. The taste profile is syrupy and smooth with some toasted vanilla oak that lingers on the pallet.	Rye Whiskey Barrel BATTLE CRY Rye Whiskey Barrel Coffee Beans: Ethiopian Dry Processed Tasting Notes: Bright and clean cup with a slight acidic spice, fruited notes of peach jam and strawberries, touch of sweetness of red raw honey and dutch chocolate	Rum Barrel Thomas Tew RUM Coffee Beans: Rwanda Single Origin Tasting Notes: Caramelized sugar, red raisins, molasses, rich cocoa, baking spices, vanilla and oak	Single Malt Whiskey UPRISING Single Malt Whiskey Barrel Coffee Beans: Sumatra Lintong Tasting Notes: Woody Earth, tobacco, tropical fruits, vanilla, caramel

Meet John & Jason, Master Roasters of Cooper's Cask Coffee

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