ORGANIC CAROB POWDER
Often seen as a cacao substitute, carob is not related to the cacao family at all and does not contain the caffeine or theobromine. The flavor and texture, although similar, have unique qualities and health attributes. Carob has a unique combination of antioxidants and fibers that may make it effective in improving digestion, managing blood sugar levels.
Our carob is lightly roasted to enhance its rich, sweet flavor. We love to use carob in any recipe that calls for cacao!
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