Our products are assessed and compliant with the requirements of FSSC 22000*. All of our products are also Certified Diabetic Friendly and are Certified non-GMO, vegan, and free from gluten, dairy, lactose, casein, egg, yeast, nut, peanut, sesame and corn.
*Certificate F-47361-2016-01, ISO 22002-1 :2009 (22003:2013). The FSSC 22000 is fully recognized by the Global Food Safety Initiative (GFSI) and is based on existing ISO Standards. 2014.
*Non-GMO Project Verified C-023241-2019. 01/30/2019
*Vegan, Gluten-free, Sugar Free, 100% Xylitol, Nut & Peanut Free, Swiss Made, Soy Free, Natural Flavors verified. Chocolat Frey Art No. 107735. 05/24/2017