Sausage Stuffer - Stainless Steel Sausage Maker Kitchen Attachment, 6LBS Cylinder with 8 Tubes, Commercial and Household Use (6 LBS Horizontal)

6 LBS CYLINDER SAUSAGE MAKER - Stainless steel construction for 6lbs cylinder sausage&meat maker, removes easily to fill and clean. Handle fit for ergonomics saves your labor and perfect for high-platform operation.

HORIZONTAL CLIP BASE DESIGN - Feature the fixed clips base horizontal design, which allows it to be clipped to the edge of any table or cabinet for saving space. Built-in silicone piston to ensure the meat not leak and no air is trapped within your sausage casings, make the stuffing job easier.

8 FILLING TUBES TOTAL - Besides 4 stainless steel tubes, come with free bonus 4 plastic tubes. Stuffing Diameter is 14mm, 18mm, 21mm and 25mm. Allow you to make quite a variety of sausage and make fresh sausages easily at home.

MAKE YOUR SAUSAGE RECIPES - Make your own sausages using your choice of seasoning and casing. With MF sausage stuffing can be managed easily and takes very little time to finish by yourself. When you use, it's no noise, would not disturb others. Provide healthy content of the food for your family now.

HOMEMADE FUN - Now you can select the length and diameter of your sausages like a food-wish come true, just add this kitchen tool sausage stuffer to your kitchen gadget collection. It is durability and efficiency. If there with any issues with purchase please be free to contact us via Amazon.

size:

6 LBS Horizontal

Retail Price: $ 59.99

Wholesale Price: Inquire Now

Professional Kitchen Tool For the Most Demanding Client

Are you going to stuff your sausages into casings? Then you need a sausage stuffer to help you.

Making your own sausage at home is easy and fun now through use this sausage stuffer machine, you can create a flavor profile that hits your taste buds in all the right ways.

The 6lbs horizontal sausage maker machine, all you see is strength and durability. Made of stainless steel durable construction, offers a removable cylinder to easier refiling, maintenance, and cleaning.

This stuffer is designed to ensure that the sausages you make within your home fulfill all your culinary fantasies. Given its ease of operation, it gives even the newbie users a platform to come up with their most delicious sausages and share them with family and friends within a short period.


•Sausage stuffer has a capacity of 6lbs, which is sufficient for use at home. Its stainless steel body and metal base offer perfect reinforcement and stability, durable, long-lasting and safe for culinary use.	• For the sake of versatility and adjustability, there are 4 stainless steel and 4 plastic stuffing tubes of different sizes included, at a 14mm, 18mm, 21mm, and 25mm diameter for making of snack stick, pepperoni & bratwurst, summer sausage. Offer the highly needed versatility.	• To ensure that no air is trapped within your sausage casings, there is the air-release valve on silicone piston. Made with upgraded gears with that ensures that it has a free-noise operation. Now you could get the most incredible offer on your dream sausage stuffer.	Most store-bought sausages come close, now you can make sausage from scratch and exactly the way you wanted it to taste and customize your preferred blend of spices and seasonings. Making your own seasoning is rewarding because you can remove all the nasties that are put into commercial sausage seasonings.


STEP 1 Mix meat and fat, add most of your spices, then chill.	STEP 2 Quickly push mixture through the grinder, mix the meat well.	STEP 3 Immerse hog casings in warm water.	STEP 4 Slip a casing onto the stuffing tube. Push the sausage mixture through stuffer machine. Finish the sausage coil.

Some Tips

① While stuff the meat mixture through the tube to fill the casing, pressing your thumb and forefinger against the tip of the tube to control the rate and tightness of the filling.

② As you stuff the sausage you may notice small air bubbles enter into the casing, this is caused by air in the stuffing horn being pushed through with the mix. If you're getting lots of air while stuffing try pricking the casing and allow the air to escape.

③ There's no wrong way to cook your homemade sausage. Try your favorite sausage recipes right now!

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Sausage Stuffer - Stainless Steel Sausage Maker Kitchen Attachment, 6LBS Cylinder with 8 Tubes, Commercial and Household Use (6 LBS Horizontal)

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Product Description

Professional Kitchen Tool For the Most Demanding Client

Are you going to stuff your sausages into casings? Then you need a sausage stuffer to help you.

Making your own sausage at home is easy and fun now through use this sausage stuffer machine, you can create a flavor profile that hits your taste buds in all the right ways.


•Sausage stuffer has a capacity of 6lbs, which is sufficient for use at home. Its stainless steel body and metal base offer perfect reinforcement and stability, durable, long-lasting and safe for culinary use.	• For the sake of versatility and adjustability, there are 4 stainless steel and 4 plastic stuffing tubes of different sizes included, at a 14mm, 18mm, 21mm, and 25mm diameter for making of snack stick, pepperoni & bratwurst, summer sausage. Offer the highly needed versatility.	• To ensure that no air is trapped within your sausage casings, there is the air-release valve on silicone piston. Made with upgraded gears with that ensures that it has a free-noise operation. Now you could get the most incredible offer on your dream sausage stuffer.	Most store-bought sausages come close, now you can make sausage from scratch and exactly the way you wanted it to taste and customize your preferred blend of spices and seasonings. Making your own seasoning is rewarding because you can remove all the nasties that are put into commercial sausage seasonings.


STEP 1 Mix meat and fat, add most of your spices, then chill.	STEP 2 Quickly push mixture through the grinder, mix the meat well.	STEP 3 Immerse hog casings in warm water.	STEP 4 Slip a casing onto the stuffing tube. Push the sausage mixture through stuffer machine. Finish the sausage coil.

Some Tips

① While stuff the meat mixture through the tube to fill the casing, pressing your thumb and forefinger against the tip of the tube to control the rate and tightness of the filling.

③ There's no wrong way to cook your homemade sausage. Try your favorite sausage recipes right now!

Shipping Notices:

1 Contraband and limited items:

Clgarette,Alcohol,Contraband ?Do not accept

Liquid,cream or cosmetics items are quantity limited in shopping agent service

Chinese medicine is limited to ship by Chinese exporting goods.

2 Limitation for different shipping methods:

3 Yoybuy Product's Label:

Sensitive Product(SEN)

Product With battery

Cream

Powder

Dangerous Products

4 Volume weight Requested:

volume weight=length*height*Width/5000

one side must be less than 120cm，otherwise there is additional fee；250cm products can not be accept；

Any side must be less than 60cm，otherwise you will be charged the greater one between real weight and volume weight，more than 120cm will be not accepted.