Haru Japanese Matcha Organic Green Tea Powder - Culinary Grade 12oz
Haru Japanese Matcha Organic Green Tea Powder - Culinary Grade 12oz
Retail Price: $ 19.99
Wholesale Price: Inquire Now

TRANSFORM YOUR DAILY TEA DRINKING INTO A HEALTHY LIFESTYLE

✓ Matcha from Japan

✓ Culinary Grade

✓ Pure Matcha Powder

✓ 100% USDA Organic

✓ 2g per serving

UNMATCHED QUALITY

Japanese Matcha Ryori is made of 100% premium organically grown Japanese Matcha made from high quality tea buds and fresh leaves. It is processed to perfection in a detailed and precise manner conforming to the international standards of tea processing to produce an excellent grade Matcha. It has all pure and natural flavors retaining the fullness of tea leaves’ nutritional components. It has an exceptionally fine powder texture with exotic natural aroma scent. Its quality is unmatched as it combines its organic quality with excellent exotic flavor.

EXCELLENT CULINARY GRADE

This Matcha has great flavor as it blends perfectly the exotic taste of Matcha with a refreshing and invigorating fill. Its bitter taste is mild that comes with notes of crispy slight sweetness. It is gluten free that assures absence of protein. It is simply pure that it is perfect for any luxurious cuisine that anyone enjoys. It is great for lattes and frappes for a cool and rejuvenating drink. Its superior quality makes it best for other Matcha treats such as cakes and pastries.

ABSOLUTELY HEALTHY

  • Contains antioxidants which protect the immune system
  • Increases energy level in a natural way
  • Improves metabolism to maintain proper weight management
  • Eliminates toxins from the body
  • Aids in increasing mental focus and concentration
drink better feel better matchaoutlet matcha outlet matchaccino greentea matcha powder match powder

ABOUT MATCHA

WHAT IS MATCHA

Matcha is an ancient form of green tea unique to Japan and China. Instead of throwing out the leaves once the tea is brewed, Matcha is made from the whole green tea leaf, which is specially grown and ground into a finely-powdered form.

MATCHA ORIGIN

Matcha tea has a long history that dates back as far as the 11th century in Japan. It is thought that a Zen Monk by the name of Eisai brought green tea seeds from China and began planting the tea in monasteries. Believing the tea leaves had the ability to promote longevity and to cure certain ailments, Eisai would crush the leaves into a rough powder and drink them blended in water. This first form of matcha tea was considered a precious medicine and was only consumed by a select few. This matcha comes from Japan.

CAFFEINE CONTENT

Unlike other teas, which use tea bags or tea leaves that are removed from the hot water after steeping, matcha preparation involves consuming the ground tea leaves themselves. Because you are ingesting the entire green tea leaf, the caffeine content is much greater than green tea that is steeped.

On average, Matcha contains less than half the amount of caffeine per cup than in a similar-sized cup of coffee.

NATURAL BITTER TASTE

Not all people fell in love with matcha taste from the first sight. It’s the same experience as with coffee and tea- you begin to love it after few cups! Most people after drinking it for a few days start to crave the nutritious flavor of matcha. There are many variations of matcha. Each person needs to find his matcha match that meets his expectations.

Making latte, frappe, adding it to your favorite smoothie or baking goods is an excellent way to become accustomed to a new taste.

MATCHA HEALTH BENEFITS

· Anti-aging

· Detoxification

· Weight loss

· Increased energy and endurance

· Mental relaxation

· Immunity boost

MATCHA GRADE

Culinary Grade - meant for use as an ingredient in cooking, lattes, smoothies, etc. Little aroma, decent color, decent taste, grainy texture. Production generally uses summer or autumn harvested leaves (which are allowed to grow larger for more volume), and ground using a ball mill. This type of grinding results in a sharp grain vs the smooth grain created by stone mills, and the crushing generates heat which degrades the aroma.

STORING AND EXPIRATION DATE

Matcha Green Tea Powder is a delicate product. It doesn’t like heat, air, moisture or light. Matcha lasts about two years on the shelf. If your matcha has expired, we recommend baking with it.

After opening the pouch it should be used up within two months maximum to ensure freshness, color, and creamy flavor.

The best way to keep it fresh is to store it sealed in a cool, dark and dry place. We recommend fridge.

* ANTIOXIDANTS LEVEL IN FOOD *

antioxidant level in food matcha green tea powder superfood matcha health benefits helthy food
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2 The rules apply and summit for receive compensation
3 The conditions of accrual for amount insurance
3 The conditions of accrual for amount insurance
5 Damage to the parcel during international shipping, which resulted in damage to the goods in it
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Haru Japanese Matcha Organic Green Tea Powder - Culinary Grade 12oz
Haru Japanese Matcha Organic Green Tea Powder - Culinary Grade 12oz

BEST SELLERS

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Product Description

TRANSFORM YOUR DAILY TEA DRINKING INTO A HEALTHY LIFESTYLE

✓ Matcha from Japan

✓ Culinary Grade

✓ Pure Matcha Powder

✓ 100% USDA Organic

✓ 2g per serving

UNMATCHED QUALITY

Japanese Matcha Ryori is made of 100% premium organically grown Japanese Matcha made from high quality tea buds and fresh leaves. It is processed to perfection in a detailed and precise manner conforming to the international standards of tea processing to produce an excellent grade Matcha. It has all pure and natural flavors retaining the fullness of tea leaves’ nutritional components. It has an exceptionally fine powder texture with exotic natural aroma scent. Its quality is unmatched as it combines its organic quality with excellent exotic flavor.

EXCELLENT CULINARY GRADE

This Matcha has great flavor as it blends perfectly the exotic taste of Matcha with a refreshing and invigorating fill. Its bitter taste is mild that comes with notes of crispy slight sweetness. It is gluten free that assures absence of protein. It is simply pure that it is perfect for any luxurious cuisine that anyone enjoys. It is great for lattes and frappes for a cool and rejuvenating drink. Its superior quality makes it best for other Matcha treats such as cakes and pastries.

ABSOLUTELY HEALTHY

  • Contains antioxidants which protect the immune system
  • Increases energy level in a natural way
  • Improves metabolism to maintain proper weight management
  • Eliminates toxins from the body
  • Aids in increasing mental focus and concentration
drink better feel better matchaoutlet matcha outlet matchaccino greentea matcha powder match powder

ABOUT MATCHA

WHAT IS MATCHA

Matcha is an ancient form of green tea unique to Japan and China. Instead of throwing out the leaves once the tea is brewed, Matcha is made from the whole green tea leaf, which is specially grown and ground into a finely-powdered form.

MATCHA ORIGIN

Matcha tea has a long history that dates back as far as the 11th century in Japan. It is thought that a Zen Monk by the name of Eisai brought green tea seeds from China and began planting the tea in monasteries. Believing the tea leaves had the ability to promote longevity and to cure certain ailments, Eisai would crush the leaves into a rough powder and drink them blended in water. This first form of matcha tea was considered a precious medicine and was only consumed by a select few. This matcha comes from Japan.

CAFFEINE CONTENT

Unlike other teas, which use tea bags or tea leaves that are removed from the hot water after steeping, matcha preparation involves consuming the ground tea leaves themselves. Because you are ingesting the entire green tea leaf, the caffeine content is much greater than green tea that is steeped.

On average, Matcha contains less than half the amount of caffeine per cup than in a similar-sized cup of coffee.

NATURAL BITTER TASTE

Not all people fell in love with matcha taste from the first sight. It’s the same experience as with coffee and tea- you begin to love it after few cups! Most people after drinking it for a few days start to crave the nutritious flavor of matcha. There are many variations of matcha. Each person needs to find his matcha match that meets his expectations.

Making latte, frappe, adding it to your favorite smoothie or baking goods is an excellent way to become accustomed to a new taste.

MATCHA HEALTH BENEFITS

· Anti-aging

· Detoxification

· Weight loss

· Increased energy and endurance

· Mental relaxation

· Immunity boost

MATCHA GRADE

Culinary Grade - meant for use as an ingredient in cooking, lattes, smoothies, etc. Little aroma, decent color, decent taste, grainy texture. Production generally uses summer or autumn harvested leaves (which are allowed to grow larger for more volume), and ground using a ball mill. This type of grinding results in a sharp grain vs the smooth grain created by stone mills, and the crushing generates heat which degrades the aroma.

STORING AND EXPIRATION DATE

Matcha Green Tea Powder is a delicate product. It doesn’t like heat, air, moisture or light. Matcha lasts about two years on the shelf. If your matcha has expired, we recommend baking with it.

After opening the pouch it should be used up within two months maximum to ensure freshness, color, and creamy flavor.

The best way to keep it fresh is to store it sealed in a cool, dark and dry place. We recommend fridge.

* ANTIOXIDANTS LEVEL IN FOOD *

antioxidant level in food matcha green tea powder superfood matcha health benefits helthy food
Shipping Notices:
1 Contraband and limited items:
Clgarette,Alcohol,Contraband ?Do not accept
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Liquid,cream or cosmetics items are quantity limited in shopping agent service
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Chinese medicine is limited to ship by Chinese exporting goods.
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Sensitive Product(SEN)
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Cream
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volume weight=length*height*Width/5000
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Any side must be less than 60cm,otherwise you will be charged the greater one between real weight and volume weight,more than 120cm will be not accepted.
After Sale Service:
2 The rules apply and summit for receive compensation
3 The conditions of accrual for amount insurance
3 The conditions of accrual for amount insurance
5 Damage to the parcel during international shipping, which resulted in damage to the goods in it
6 Loss of individual goods under international shipment The absence individual goods in the parcel
7 Non-compliance individual goods in color, size, complications Damage to the goods during international shipment
...

BEST SELLERS

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