Prepare the artichokes. Use a sharp knife to trim off the brown ends of the artichoke stems and cut off the top two inches of the leaves. If desired, use a scissors to trim off the thorns from the remaining leaves.
Steam the artichokes. In a steamer pot with at least one quart of water in the bottom, steam the artichokes for 20 minutes over high heat. Remove from the pot and set aside to cool for about ten minutes.
Prepare the steamed artichokes for grilling. Slice the artichokes in half down the middle, then use a knife to cut out the inner choke and purple leaves. Scrape out any excess choke so the artichokes are nice and clean. Brush each artichoke half lightly with Meyer Lemon Vinaigrette on both sides.
Grill the artichokes. On an outdoor grill or in a grill pan over medium heat, grill the artichokes cut side down for about four minutes, until they have well-charred grill marks.
Serve the artichokes. With a pair of tongs, transfer the artichokes to a serving platter. Garnish with chopped parsley and serve with a bowl of Meyer Lemon Vinaigrette alongside.
Prepare the artichokes. Use a sharp knife to trim off the brown ends of the artichoke stems and cut off the top two inches of the leaves. If desired, use a scissors to trim off the thorns from the remaining leaves.
Steam the artichokes. In a steamer pot with at least one quart of water in the bottom, steam the artichokes for 20 minutes over high heat. Remove from the pot and set aside to cool for about ten minutes.
Prepare the steamed artichokes for grilling. Slice the artichokes in half down the middle, then use a knife to cut out the inner choke and purple leaves. Scrape out any excess choke so the artichokes are nice and clean. Brush each artichoke half lightly with Meyer Lemon Vinaigrette on both sides.
Grill the artichokes. On an outdoor grill or in a grill pan over medium heat, grill the artichokes cut side down for about four minutes, until they have well-charred grill marks.
Serve the artichokes. With a pair of tongs, transfer the artichokes to a serving platter. Garnish with chopped parsley and serve with a bowl of Meyer Lemon Vinaigrette alongside.
Shipping Notices:
1 Contraband and limited items:
Clgarette,Alcohol,Contraband ?Do not accept
Liquid,cream or cosmetics items are quantity limited in shopping agent service
Chinese medicine is limited to ship by Chinese exporting goods.
2 Limitation for different shipping methods:
3 Yoybuy Product's Label:
Sensitive Product(SEN)
Product With battery
Cream
Powder
Dangerous Products
4 Volume weight Requested:
volume weight=length*height*Width/5000
one side must be less than 120cm,otherwise there is additional fee;250cm products can not be accept;
Any side must be less than 60cm,otherwise you will be charged the greater one between real weight and volume weight,more than 120cm will be not accepted.