The DFACKTO Culinary Authority
SUPERIOR BLADE CONSTRUCTION, UNRIVALED PERFORMANCE
Each Interceptor Series high carbon stainless steel 5Cr15Mov blade has been tumbled and acid stonewashed generating a stable oxide barrier between the steel and environment that creates a non-reflective surface while enhancing corrosion and rust resistance, reducing blade maintenance, and preserves the blade appearance by hiding scratches unlike inferior coated blades that chip and peel.
With a Rockwell hardness of 57+-, the DFACKTO Interceptor Series high carbon stainless steal creates the perfect blend of excellent edge retention, extreme durability, and exceptional performance for a lifetime of durability.
REMARKABLE FUNCTION. FORMIDABLE DESIGN. EXTREME DURABILITY
Each Interceptor Series knife has been meticulously crafted to achieve excellent balance and will comfortably fit into large and small hands. Each style of blade in the series has been honed to the specific task associated with blade types and style. The black fiber-resin scales incorporate finger grooves for a solid pinch grip combined with a scalloped bolster for superior slip resistance while the heal is finished with a lanyard hole to securely tether you knife when not preparing food in a traditional kitchen atmosphere.
The impact resistant G-10 mil-spec fiber-resin anti-slip handle is nearly impervious to heat, cold, and moisture further secured to the full tang blade by three acid stonewashed corby bolts. With imposing style and rugged functionality, take command and make statement about who you are.