Back in 2009, there weren’t many cereal options for people who were avoiding gluten, especially granola. When my husband gave up gluten, he was disappointed that he couldn’t find any GF oat-based granolas. This inspired us to create a delicious line of GF, non-GMO granola. It’s all handmade in small batches and contains wholesome ingredients like ground flax seed and coconut. It’s baked at a low temperature to bring out its flavor and crunch. Our granola also tends to have clusters which are great for snacking!
Our company is woman-business certified through the WBENC (Certificate ID WBE1901172, May 2019).