El Salvador Coffee
El Salvador Coffee is from the Mapache Estate and is a rich full bodied coffee with a smooth, sophisticated flavor and an intense aroma. A rich, full bodied, sophisticated flavor, producing a smooth cup with an intense penetrating aroma that lingers with each sip.
- Medium roast
- Region: Ahuachapán a Ataco, El Salvador
- Plant Varietal: Pacas and Bourbon
CUP and FLAVOR NOTES: tart, cinnamon spice and caramel sweetness
COFFEE PROCESSING: Washed process
DRYING: Patio and mechanical