Uncle Dougie started making 100% natural, gluten free, chemical-free, nothing artificial, good-and-good-for-you stuff before it was cool. He wanted delicious, wholesome stuff that he would feel good about serving to his family and friends. And that meant no high-fructose syrup or other “cheap shortcuts” as Dougie calls ‘em. And that’s how Uncle Dougie’s no-crap mission was born.
Uncle Dougie’s was founded in 1989 by Doug Tomek in a 100 year-old farmhouse in rural Palatine, Illinois. It was there that Doug created his now legendary Wicked Good No-Fry Wing Marinade.
Doug and his family had recently traveled to Buffalo, NY, the home of “Buffalo” chicken wings. A skilled chef and avid foodie, Doug came home and started making his own wings. He found that the frying was messy and added a ton of unwanted fat, and felt the original recipe for Buffalo sauce (which was butter-based, adding even more fat) using Tabasco sauce was a bit one dimensional.
He was now on a mission to make great wings that were better tasting, better for you, and celebrated the high-quality cuts of meat he’d bring home. With a fridge full of beer and dozens of tailgating friends and family to experiment on (and yes, plenty of nieces and nephews!), Uncle Dougie’s Wicked Good No-Fry Wing Marinade was born.
After transforming the farmhouse’s kitchen into a suitable production space, and using the old barn as a warehouse, Doug set out across Illinois to share the results of his “No Crap” philosophy with stores and restaurants. When he wasn’t delivering wing marinade out of his Subaru wagon, he was at the farmhouse working late into the night making the stuff - even hand-stirring each batch with a makeshift “rowing oar,” as he calls it.
From that start in 1989, Doug has gone on to create 100% natural BBQ Sauces that won major awards at the American Royal World Series of BBQ in Kansas City, as well as a line of critically acclaimed hot sauces, rubs and Bloody Mary Mixes; all to make sure the things we add to food don’t transform it into a science project.
Doug still believes that food should be food. And we’re on a mission to keep it that way.
Sweet Ginger Buzz
If you like ginger, you'll love this slightly sweet, slightly savory delicious concoction. With a little bit of that recognizeable ginger "buzz," this sauce will take your meal to a whole different level of goodness. And this special sauce is packed in our super convenient squeeze pouch - better for you, and better for the environment. Our pouches significantly reduce our carbon footprint, are BPA-free, and allow you to squeeze out every last drop (no struggling for the last little bit of sauce at the bottom of the bottle). What are you waiting for? Give it a squeeze!
Chili N' Lime
Anaheim Green Chiles and a dash of citrusy lime make this unique & versatile sauce sing. With just a tiny bit of a red chili pepper, it gives you just enough spice to excite your tastebuds. And this special sauce is packed in our super convenient squeeze pouch - better for you, and better for the environment. Our pouches significantly reduce our carbon footprint, are BPA-free, and allow you to squeeze out every last drop (no struggling for the last little bit of sauce at the bottom of the bottle). What are you waiting for? Give it a squeeze!
Rich Hickory Bourbon
Who doesn't like a little Bourbon with their steak? This tomato-based sauce is loaded with hickory and Bourbon flavor, and will light up your taste buds with its smooth, sultry deliciousness. And this special sauce is packed in our super convenient squeeze pouch - better for you, and better for the environment. Our pouches significantly reduce our carbon footprint, are BPA-free, and allow you to squeeze out every last drop (no struggling for the last little bit of sauce at the bottom of the bottle). What are you waiting for? Give it a squeeze!
Bang-Yum Chipotle Dragon
This thick, rich mashup is a cross between your favorite soy-flavored Asian sauce and a traditional Chipotle BBQ Sauce. The combination makes for a savory, salty, spicy delicacy! The Chipotle Peppers provide just the right amount of heat, and the flavor is perfect for any cut of meat. And this special sauce is packed in our super convenient squeeze pouch - better for you, and better for the environment. Our pouches significantly reduce our carbon footprint, are BPA-free, and allow you to squeeze out every last drop (no struggling for the last little bit of sauce at the bottom of the bottle). What are you waiting for? Give it a squeeze!
Uncle Dougie started making 100% natural, gluten free, chemical-free, nothing artificial, good-and-good-for-you stuff before it was cool. He wanted delicious, wholesome stuff that he would feel good about serving to his family and friends. And that meant no high-fructose syrup or other “cheap shortcuts” as Dougie calls ‘em. And that’s how Uncle Dougie’s no-crap mission was born.
Uncle Dougie’s was founded in 1989 by Doug Tomek in a 100 year-old farmhouse in rural Palatine, Illinois. It was there that Doug created his now legendary Wicked Good No-Fry Wing Marinade.
Doug and his family had recently traveled to Buffalo, NY, the home of “Buffalo” chicken wings. A skilled chef and avid foodie, Doug came home and started making his own wings. He found that the frying was messy and added a ton of unwanted fat, and felt the original recipe for Buffalo sauce (which was butter-based, adding even more fat) using Tabasco sauce was a bit one dimensional.
He was now on a mission to make great wings that were better tasting, better for you, and celebrated the high-quality cuts of meat he’d bring home. With a fridge full of beer and dozens of tailgating friends and family to experiment on (and yes, plenty of nieces and nephews!), Uncle Dougie’s Wicked Good No-Fry Wing Marinade was born.
After transforming the farmhouse’s kitchen into a suitable production space, and using the old barn as a warehouse, Doug set out across Illinois to share the results of his “No Crap” philosophy with stores and restaurants. When he wasn’t delivering wing marinade out of his Subaru wagon, he was at the farmhouse working late into the night making the stuff - even hand-stirring each batch with a makeshift “rowing oar,” as he calls it.
From that start in 1989, Doug has gone on to create 100% natural BBQ Sauces that won major awards at the American Royal World Series of BBQ in Kansas City, as well as a line of critically acclaimed hot sauces, rubs and Bloody Mary Mixes; all to make sure the things we add to food don’t transform it into a science project.
Doug still believes that food should be food. And we’re on a mission to keep it that way.
Sweet Ginger Buzz
If you like ginger, you'll love this slightly sweet, slightly savory delicious concoction. With a little bit of that recognizeable ginger "buzz," this sauce will take your meal to a whole different level of goodness. And this special sauce is packed in our super convenient squeeze pouch - better for you, and better for the environment. Our pouches significantly reduce our carbon footprint, are BPA-free, and allow you to squeeze out every last drop (no struggling for the last little bit of sauce at the bottom of the bottle). What are you waiting for? Give it a squeeze!
Chili N' Lime
Anaheim Green Chiles and a dash of citrusy lime make this unique & versatile sauce sing. With just a tiny bit of a red chili pepper, it gives you just enough spice to excite your tastebuds. And this special sauce is packed in our super convenient squeeze pouch - better for you, and better for the environment. Our pouches significantly reduce our carbon footprint, are BPA-free, and allow you to squeeze out every last drop (no struggling for the last little bit of sauce at the bottom of the bottle). What are you waiting for? Give it a squeeze!
Rich Hickory Bourbon
Who doesn't like a little Bourbon with their steak? This tomato-based sauce is loaded with hickory and Bourbon flavor, and will light up your taste buds with its smooth, sultry deliciousness. And this special sauce is packed in our super convenient squeeze pouch - better for you, and better for the environment. Our pouches significantly reduce our carbon footprint, are BPA-free, and allow you to squeeze out every last drop (no struggling for the last little bit of sauce at the bottom of the bottle). What are you waiting for? Give it a squeeze!
Bang-Yum Chipotle Dragon
This thick, rich mashup is a cross between your favorite soy-flavored Asian sauce and a traditional Chipotle BBQ Sauce. The combination makes for a savory, salty, spicy delicacy! The Chipotle Peppers provide just the right amount of heat, and the flavor is perfect for any cut of meat. And this special sauce is packed in our super convenient squeeze pouch - better for you, and better for the environment. Our pouches significantly reduce our carbon footprint, are BPA-free, and allow you to squeeze out every last drop (no struggling for the last little bit of sauce at the bottom of the bottle). What are you waiting for? Give it a squeeze!
Liquid,cream or cosmetics items are quantity limited in shopping agent service
Chinese medicine is limited to ship by Chinese exporting goods.
2 Limitation for different shipping methods:
3 Yoybuy Product's Label:
Sensitive Product(SEN)
Product With battery
Cream
Powder
Dangerous Products
4 Volume weight Requested:
volume weight=length*height*Width/5000
one side must be less than 120cm,otherwise there is additional fee;250cm products can not be accept;
Any side must be less than 60cm,otherwise you will be charged the greater one between real weight and volume weight,more than 120cm will be not accepted.