Our Story
We care deeply about the well-being of people.
Tolerant was born from a desire to create a pasta that anyone can consume. We wanted to create an organic pasta that featured high quality, wholesome, delicious ingredients. The obvious choice was legumes, one of the most universally friendly, nutritionally sound food sources on the planet. The result—a certified organic and non-GMO pasta made without gluten and filled with natural goodness.
We believe in making a difference in people’s lives. As our name implies, our products are, and will always be, easy to consume, made simply, and delicious.