Greek Sundried Tomato Tapenade with green olives and garlic This all-natural tapenade can be spread on bread with Feta or Goat's Cheese and placed in the oven for ideal bruschetta. Also use it as a red pesto sauce for pasta or rice or to enhance the taste of other pasta sauces. | |
Cat Cora’s Kitchen by Gaea Celebrity chef Cat Cora has teamed up with Gaea, internationally renowned producer of all natural, authentic Greek products. Together Gaea and Cat Cora represent the best of the healthy Mediterranean lifestyle and environmental responsibility. A portion of all proceeds of their products go to Chefs for Humanity to fight world hunger. | |
100% natural and 100% authentic Greek
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About Gaea Olives Gaea's olives are cultivated with time honored, traditional farming techniques. The olive harvest is handpicked with no modern machinery used and placed in barrels of brine water within 12 hours of picking.Gaea olives boast the lowest salinity of any olive on the market. The preservative free olives are all natural and unprocessed with no heat treatment. Citric acid is substituted with lemon juice as a natural preservative. | |
About Gaea A leading Greek brand in Europe, Gaea is the only brand of Greek products in the US that can also be found on shelves in Greece. Gaea is know for ground breaking innovation and retro innovation. They have made all-natural olives available in olive snack packs and recreated traditional recipes in modern ways while preserving the integrity of the ingredients and flavors. Gaea is also known for ensuring ethical working practices and environmentally responsible production. Gaea is:
All Gaea products are certified as part of the healthy Mediterranean Diet (MedMark through Oldways Corporation). All Gaea products will always be 100% natural and totally free from additives and preservatives. | |
About celebrity chef Cat Cora Celebrity chef, environmental advocate, humanitarian, and teacher, Cat Cora, maintains strong ties to her Greek heritage and Southern roots with a dedication to cooking with natural, simple ingredients and an emphasis on preparing foods in an way. Cat was the first and only female Iron Chef and has a new show on BRAVO--Around the World in 80 Plates.Cat focuses on educating her audience about healthy cooking on a budget, with time constraints. She received Bon Appetit's “Teacher of the Year” award in 2006 and in 2008 created a video series dedicated to teaching families about healthy eating habits. Cat joined the Michele Obama initiative for the “Chefs Move to Schools” program to help improve nutrition education for children and initiated olive oil tasting sessions in Kouzzina restaurant in Disneyworld to reach more children. Cat has contributed to humanitarian efforts worldwide. Spokesperson for UNICEF and she founded Chef’s for Humanity--an organization committed to fighting hunger, providing food nutrition education, and emergency food relief. |
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