Cuisinox Roma 6-cup Stainless Steel Stovetop Moka Espresso Maker

Classic Italian method of brewing espresso

Made of 18/10 stainless steel

Induction base

1 extra gasket & reducer included

Sizes based on 1-1/2 ounce \"cups\" = approximately 9 ounces

size:

6 Cup

Retail Price: $ 99.99

Wholesale Price: Inquire Now


Step 1 Fill the lower chamber with cold water just below the valve.	Step 2 Insert the funnel and fill it with ground espresso (do not tamp). Tightly screw the upper part on to the base. Avoid using the handle for leverage.	Step 3 At medium-high heat, wait approximately 3 to 4 minutes until a steaming sound is heard to indicate that all of the espresso coffee has risen into the reservoir section and is ready to serve. For gas stovetops, the flame should not come around the sides of the pot.	Step 4 Once all of the espresso coffee has risen into the reservoir section, remove the espresso maker from the stove. Pour into espresso cups and enjoy.

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Tips

- If you wish to make less coffee, first fill the base half way to the safety valve with water. Place the funnel filter into the base. Then insert the reducer into the funnel filter thus reducing the capacity for espresso coffee grounds by half. Add your espresso ground coffee on top of the reducer.

- Always allow the coffeemaker to cool down before opening it to wash.

- For best results, always wash your coffeemaker by hand.

- For best tasting results always use filtered water.


4 cup 1 extra gasket and reducer included.	6 cup 1 extra gasket and reducer included.	10 cup 1 extra gasket and reducer included.

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Cuisinox Roma 6-cup Stainless Steel Stovetop Moka Espresso Maker

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Product introduction

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Cuisinox has created a premium grade stovetop espresso coffeemakers with a distinguished style and hand crafted to the highest possible standards in the industry. Featuring a heavy gauge 18/10 stainless steel construction polished to a mirror finish, induction base, and suitable for all cooking surfaces. This exceptional espresso coffeemaker is beautiful as well as practical.

From the manufacturer


Step 1 Fill the lower chamber with cold water just below the valve.	Step 2 Insert the funnel and fill it with ground espresso (do not tamp). Tightly screw the upper part on to the base. Avoid using the handle for leverage.	Step 3 At medium-high heat, wait approximately 3 to 4 minutes until a steaming sound is heard to indicate that all of the espresso coffee has risen into the reservoir section and is ready to serve. For gas stovetops, the flame should not come around the sides of the pot.	Step 4 Once all of the espresso coffee has risen into the reservoir section, remove the espresso maker from the stove. Pour into espresso cups and enjoy.

Tips

- Always allow the coffeemaker to cool down before opening it to wash.

- For best results, always wash your coffeemaker by hand.

- For best tasting results always use filtered water.


4 cup 1 extra gasket and reducer included.	6 cup 1 extra gasket and reducer included.	10 cup 1 extra gasket and reducer included.

Shipping Notices:

1 Contraband and limited items:

Clgarette,Alcohol,Contraband ?Do not accept

Liquid,cream or cosmetics items are quantity limited in shopping agent service

Chinese medicine is limited to ship by Chinese exporting goods.

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Sensitive Product(SEN)

Product With battery

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4 Volume weight Requested:

volume weight=length*height*Width/5000

one side must be less than 120cm，otherwise there is additional fee；250cm products can not be accept；

Any side must be less than 60cm，otherwise you will be charged the greater one between real weight and volume weight，more than 120cm will be not accepted.