Kindly Remind:
1.Do not dry-fire enamel skillet set.
2. For added longevity, pre-heat and cool your cookware gradually.
3. Use wooden, silicon or nylon utensils. Metal can scratch the porcelain.
4. When on a stovetop, use a burner nearest in size to the diameter of the pan bottom to avoid hotspots and over-heating of sidewalls and handles.
5. The handle of the enamel pot is integrally cast, the temperature is very high when heating, please use heat-resistant gloves when handling.
6. Avoid placing hot pots directly on the table.
7. Although dishwasher safe, hand washing is recommended to preserve the cookware’s original appearance. Citrus juices and citrus-based cleaners (including some dishwasher detergents) should not be used, as they can dull the exterior gloss.
8. Dry thoroughly before storage and wiping oil on the edge for best result and long-lasting.
9. Do not stack cooking utensils, dropping or hitting the cookware may damage the enamel.
10. Although the enamel pot is strong, the enamel layer is relatively fragile, please do not drop the pot.