Bob's Red Mill Gluten Free Vanilla Cake Mix, 19-ounce (Pack of 4)

Case of Four, 19 oz. bags (4.75 lbs. total)

Gluten Free; Vegetarian

Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free

Easy to follow instructions

Versatile - an excellent base to which you can add your favorite flavors or mix-ins

size:

1.18 Pound (Pack of 4)

Retail Price: $ 14.99

Wholesale Price: Inquire Now

Gluten Free Vanilla Yellow Cake Mix

We are delighted to bring this versatile vanilla yellow cake mix to your home. Made with a perfect blend of gluten-free flours and starches, this mix can be easily transformed into your favorite cake or cupcake recipes that call for yellow cake, or simply bake as directed for a delicate vanilla cake. Our Gluten Free Cake Mix features whole grain sorghum flour. Sorghum flour is a powerhouse of nutrition and adds a superb flavor to gluten free baking.

This cake mix contains: Sugar, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Baking Powder (Monocalcium Phosphate, Bicarbonate of Soda, Cornstarch), Sea Salt (Magnesium Carbonate), Xanthan Gum, Vanilla Powder (Sugar, Cornstarch, Vanilla Extract).

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Bob's Red Mill Gluten Free Vanilla Cake Mix, 19-ounce (Pack of 4)

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Product introduction

Shipping Notices

Bob's Red Mill Gluten Free Vanilla Cake Mix is an easy-to-use and versatile mix that the whole family will enjoy making and eating! It creates a delicate vanilla yellow cake to which you can add fruits, spices, caramel, chocolate, or other flavors to make the cake your own. Great for cupcakes, cake pops, layer cakes, and even coffee cakes! All you need from your kitchen is 3 eggs, water, and 1/2 cup of vegetable oil. One package makes one 9-inch, 2-layer cake or about 18 muffins. Like all of our gluten free-labeled products, this product is processed in a dedicated gluten free facility and is R5-ELISA tested to confirm its gluten free status.

From the manufacturer

Gluten Free Vanilla Yellow Cake Mix

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