SANJINFON Upgraded Large Silicone Molds for Chocolate 7 Holes 2.7inch, Chocolate Molds Silicone, Hot Chocolate Bomb Mold, Cocoa Bomb Silicone Molds for Baking, Jelly W Pastry Brush (Brick Red, 3Pcs)

✅【Newest Silicone Molds - 7 Holes 2.7 inch Hot Chocolate Bomb Mold, Multi-Function Use】- As an upgraded version of the baking set / bakeware set, this 7 holes sphere silicone mold is perfect for making 2.7 inch hot chocolate bombs, cake, jelly, dome mousse, pudding cake, bread, and handmade soap; also perfect for making cake decoration, prepared food, gum paste, muffin, fondant, sugar paste, cheesecake, wax, ice, resin, baking, pop stick, and all types of molding clays.

✅【Suitable for Many Occasions】- Whether you want to baking desserts for your family on Birthday, Valentine's Day, Thanksgiving Day, Halloween, Christmas, Easter or any other festivals, there is no doubt that our sphere silicone hot chocolate bomb molds can help you make your favorite foods such as Hot Chocolate Bombs. With our circle round Cake Silicone Molds, Create Wow Factor Chocolate Bomb Desserts for Valentine’s Day (or just to Treat Yourself!), show your creative idea, enjoy your DIY time!

✅【Applicable to Many Equipments】- This silicone sphere mold can be applied to the following equipments: Oven, Refrigerator, Microwave, Freezer, Dishwasher, Steamer and other baking tools. A very useful silicone molds for chocolate bombs.

✅【Durable Material - Very Wide Temperature Range】- The Upgraded Semi circular silicone molds (hot cocoa bomb mold) for baking can be used over a wide temperature range of -40°F to 446°F (-40°C to 230°C), this durable and flexible silicone tray won't crack or break like a plastic tray, You will find that is the best product for making chocolate snacks!

✅【Super Soft and Easy to Use】The 2.7 inch large silicone sphere chocolate mold is on the Non-stick surface and has strong flexibility. It is easy to release and clean as long as it is popped out with the tightened finger, without worrying about breakage, but it will release better after cooling for 10 minutes.

✅【Super Easy to Clean】- This round silicone chocolate mold won't crack or break like hard plastic molds. You can take out the chocolate, cupcakes or soap easily, easy to clean.

✅【Product Size】- Silicone Molds: L*W*H: 9.5* 9.4* 1.4 inches (24* 23.8* 3.6 cm), larger hole diameter: 2.7 inches (6.8cm), 7 cavities;

✅【Package Include】- (1) 2Pcs / 3Pcs Hot Chocolate bomb Silicone Molds; (2) 2Pcs / 3Pcs Small Bamboo Spoon (handle length: 6.3 inch, spoon width: 1.18 inch); (3) 2Pcs / 3Pcs Pastry Brush (handle length: 6.5 inch, brush width: 1.18 inch).

✅【Instructions for Use and Precautions】Don't direct contact with an open flame or near heat sources (such as toaster heating pipes), it is recommended that when you bake, Mould placed in the oven in the middle or upper position. Maintain a spacing of at least 2inch with tubular heating elements. Wash these silicone moulds with warm.

✅【After-sale Service】- You can get a free replacement for any defective silicone mold, if silicone mold does not work for any reason, just CONTACT US, we will give you a full refund or a new replacement.

Retail Price: $ 12.99

Wholesale Price: Inquire Now

7 Holes 2.7 inch Silicone Molds for Chocolate, Hot Chocolate Bomb Mold, Bamboo Spoon & Pastry Brush

Package Include (3 Sets):

(1) 3Pcs X Silicone Molds (for Baking, Hot Chocolate Bombs, Jelly, Dome Mousse);

(2) 3Pcs X Small Bamboo Spoon (Pure natural bamboo spoon, handle length: 6.3 inch, spoon width: 1.18 inch);

(3) 3Pcs X Pastry Brush (handle length: 6.5 inch, brush width: 1.18 inch).

Different from other products:

We will send you bamboo spoons and silicone pastry brushes as well, you can use the spoon or pastry brush to push chocolate to the silicone mold for filling.

7 holes sphere silicone mold can use for making hot chocolate bombs, cake, jelly, dome mousse, cake

One Mold for Multiple Uses:

As an upgraded version of baking set / bakeware set,

This 7 holes sphere silicone mold can use for making ---

Hot Chocolate Bombs
Cake, Jelly
Dome Mousse, Pudding Cake
Handmade Soap, etc.

How to Make the BEST Hot Chocolate Bomb Desserts, silicone molds for chocolate molds silicone

How to Make the BEST Hot Chocolate Bomb Desserts (1)?

1. Place the semi-sweet chocolate chips in a microwave safe bowl and microwave in 30 second intervals, stirring between each interval, until the chocolate chips are fully melted.
2. Put a spoonful of melted chocolate inside one cup on the silicone mold and use the back of the spoon to spread the chocolate up the sides of the mold. Continue this process until all the molds are coated.

3. Set the remaining chocolate aside for sealing and decorating the bombs.
4. Allow the chocolate to set completely, around 2 to 3 hours. You can speed up the process by placing the chocolate in the refrigerator.

5. When the chocolate is set, remove each of the chocolate pieces from the mold. Add a small amount of instant hot cocoa mix to half the pieces and top the hot cocoa mix with marshmallows.

Silicone molds for chocolate molds silicone hot chocolate bomb mold cocoa bomb silicone molds

How to Make the BEST Hot Chocolate Bomb Desserts (2)?

6. Reheat the chocolate in 15 second intervals until melted. Pick up an empty chocolate piece and dip the edges into the melted chocolate. Carefully place it on top of a filled piece and lightly press it into place. Use your finger to smooth melted chocolate around the seam. Continue until all the chocolate bombs are sealed.
7. Melt the white chocolate chips in 15 second intervals until melted, then place the remaining semi-sweet chocolate and white chocolate in piping bags. Drizzle the chocolate over the top of the bombs to decorate.

8. Allow the chocolate decorations to set before using, around 1 hour.
9. To make the hot chocolate bombs, place the bomb in the bottom of a mug. Pour one cup of hot milk over the top of the bomb to melt the chocolate. When the chocolate is completely melted, stir to combine.


Large Size Silicone Molds Appearance Size: 9.5* 9.4* 1.4 inches (24* 23.8* 3.6 cm) Hole Diameter: 2.7 inches (6.8cm) More larger size and 7 cavities Weight: 90g	Soft and Elastic Tear hard without deformation	Safety Signs Food grade silicone gel, bisphenol A free	Hanging Hole After use, it can be hung on the hook in your kitchen

Why Choose SANJINFON Upgraded 7 Holes 2.7 inch Hot Chocolate Bomb Silicone Molds?

1. Food Grade Silicone Chocolate bomb mold made of food-grade silicone, BPA free and is a premium material to use. Under excellent craftsmanship, it has better strength and flexibility, can be reused.

2. Easy to Use Non-stick design of large Semi sphere chocolate mold makes it easy to release chocolate by pushing the button of the molds without worrying about breakage.

3. Wide Heat Resistance Range The silicone molds for baking can be used over a wide temperature range of -40°F to 446°F (-40°C to 230°C), can use in microwave ovens, ovens, refrigerators, has good thermal conductivity, and is very suitable for baking.

4. Multi-Function Mold: The silicone molds size: 9.5* 9.4* 1.4 inches (24* 23.8* 3.6 cm); hole diameter: 2.7 inches (6.8cm); larger size and 7 cavities; Suitable for make cocoa bombs, cake hats, dome mousse, chocolate treats, candies, jelly, butter tarts, etc.

5. Product Specification

Color: Brick Red; Material: Silicone;
Temperature Range: -40°F to 446°F (-40°C to 230°C);
Product Size: Silicone Molds: L*W*H: 9.5* 9.4* 1.4 inches (24* 23.8* 3.6 cm), 3PCS
Larger hole diameter: 2.7 inches (6.8 cm), 7 cavities;
Item Weight: 3.17 ounces

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1 Insurance Policy: Click to go to the Help Center to view the Insurance Policy

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SANJINFON Upgraded Large Silicone Molds for Chocolate 7 Holes 2.7inch, Chocolate Molds Silicone, Hot Chocolate Bomb Mold, Cocoa Bomb Silicone Molds for Baking, Jelly W Pastry Brush (Brick Red, 3Pcs)

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Product introduction

Shipping Notices

Why Choose SANJINFON Upgraded 7 Holes 2.7 inch Hot Chocolate Bomb Silicone Molds? 1.Food Grade Silicone Chocolate bomb mold made of food-grade silicone, BPA free and is a premium material to use. Under excellent craftsmanship, it has better strength and flexibility, can be reused. 2.Easy to Use Non-stick design of large Semi sphere chocolate mold makes it easy to release chocolate by pushing the button of the molds without worrying about breakage. 3. Wide Heat Resistance Range The silicone molds for baking can be used over a wide temperature range of -40°F to 446°F (-40°C to 230°C), can use in microwave ovens, ovens, refrigerators, has good thermal conductivity, and is very suitable for baking. 4.Multi-Function Mold: The 2-pack silicone molds size: 9.5* 9.4* 1.4 inches (24* 23.8* 3.6 cm), hole diameter: 2.7 inches (6.8cm), larger size and 7 cavities Suitable for make cocoa bombs, cake hats, dome mousse, chocolate treats, candies, jelly, butter tarts, etc. Product Specification Color: Brick Red Material: Silicone Temperature Range: -40°F to 446°F (-40°C to 230°C) Product Size: Silicone Molds: L*W*H: 9.5* 9.4* 1.4 inches (24* 23.8* 3.6 cm), larger hole diameter: 2.7 inches (6.8cm), 7 cavities; Item Weight: 3.17 ounces Package Include (1) 3Pcs Hot Chocolate bomb Silicone Molds; (2) 3Pcs Small Bamboo Spoon (handle length: 6.3 inch, spoon width: 1.18 inch); (3) 3Pcs Pastry Brush (handle length: 6.5 inch, brush width: 1.18 inch).

Product Description

Package Include (3 Sets):

(1) 3Pcs X Silicone Molds (for Baking, Hot Chocolate Bombs, Jelly, Dome Mousse);

(2) 3Pcs X Small Bamboo Spoon (Pure natural bamboo spoon, handle length: 6.3 inch, spoon width: 1.18 inch);

(3) 3Pcs X Pastry Brush (handle length: 6.5 inch, brush width: 1.18 inch).

Different from other products:

We will send you bamboo spoons and silicone pastry brushes as well, you can use the spoon or pastry brush to push chocolate to the silicone mold for filling.

One Mold for Multiple Uses:

As an upgraded version of baking set / bakeware set,

This 7 holes sphere silicone mold can use for making ---

Hot Chocolate Bombs
Cake, Jelly
Dome Mousse, Pudding Cake
Handmade Soap, etc.

How to Make the BEST Hot Chocolate Bomb Desserts (1)?

1. Place the semi-sweet chocolate chips in a microwave safe bowl and microwave in 30 second intervals, stirring between each interval, until the chocolate chips are fully melted.
2. Put a spoonful of melted chocolate inside one cup on the silicone mold and use the back of the spoon to spread the chocolate up the sides of the mold. Continue this process until all the molds are coated.

3. Set the remaining chocolate aside for sealing and decorating the bombs.
4. Allow the chocolate to set completely, around 2 to 3 hours. You can speed up the process by placing the chocolate in the refrigerator.

5. When the chocolate is set, remove each of the chocolate pieces from the mold. Add a small amount of instant hot cocoa mix to half the pieces and top the hot cocoa mix with marshmallows.

How to Make the BEST Hot Chocolate Bomb Desserts (2)?

6. Reheat the chocolate in 15 second intervals until melted. Pick up an empty chocolate piece and dip the edges into the melted chocolate. Carefully place it on top of a filled piece and lightly press it into place. Use your finger to smooth melted chocolate around the seam. Continue until all the chocolate bombs are sealed.
7. Melt the white chocolate chips in 15 second intervals until melted, then place the remaining semi-sweet chocolate and white chocolate in piping bags. Drizzle the chocolate over the top of the bombs to decorate.

8. Allow the chocolate decorations to set before using, around 1 hour.
9. To make the hot chocolate bombs, place the bomb in the bottom of a mug. Pour one cup of hot milk over the top of the bomb to melt the chocolate. When the chocolate is completely melted, stir to combine.


Large Size Silicone Molds Appearance Size: 9.5* 9.4* 1.4 inches (24* 23.8* 3.6 cm) Hole Diameter: 2.7 inches (6.8cm) More larger size and 7 cavities Weight: 90g	Soft and Elastic Tear hard without deformation	Safety Signs Food grade silicone gel, bisphenol A free	Hanging Hole After use, it can be hung on the hook in your kitchen

Why Choose SANJINFON Upgraded 7 Holes 2.7 inch Hot Chocolate Bomb Silicone Molds?

2. Easy to Use Non-stick design of large Semi sphere chocolate mold makes it easy to release chocolate by pushing the button of the molds without worrying about breakage.

5. Product Specification

Color: Brick Red; Material: Silicone;
Temperature Range: -40°F to 446°F (-40°C to 230°C);
Product Size: Silicone Molds: L*W*H: 9.5* 9.4* 1.4 inches (24* 23.8* 3.6 cm), 3PCS
Larger hole diameter: 2.7 inches (6.8 cm), 7 cavities;
Item Weight: 3.17 ounces

Shipping Notices:

1 Contraband and limited items:

Clgarette,Alcohol,Contraband ?Do not accept

Liquid,cream or cosmetics items are quantity limited in shopping agent service

Chinese medicine is limited to ship by Chinese exporting goods.

2 Limitation for different shipping methods:

3 Yoybuy Product's Label:

Sensitive Product(SEN)

Product With battery

Cream

Powder

Dangerous Products

4 Volume weight Requested:

volume weight=length*height*Width/5000

one side must be less than 120cm，otherwise there is additional fee；250cm products can not be accept；

Any side must be less than 60cm，otherwise you will be charged the greater one between real weight and volume weight，more than 120cm will be not accepted.