DENGJIA 9-Inch Forged Chef's Knife Meat Cleaver and Vegetables Knife With Rosewood Handle Chinese Chef Knife

1.DENGJIA Sharp and Durable Chef Knife: This Chinese Chef knife is made of pure hand forging and quenching process, and the blade material is selected 9Cr18Mov stainless steel, which has been carefully polished several timeswhich makes the blade sharp and durable. This kitchen knife is suitable for slicing, dicing and dicing any vegetable or meat,but freezing food requires melting the ice firstly,also can't be used to cut bones.

2.Red Sandal Wood Labor-saving Handle Chef's Knife: Carefully polished by hand, feel comfortable, anti - slip and labor-saving. When you receive this slicing knife, there will be a white material on the handle, which can prove that our knife handle is real solid wood, only need you to wash it and then enjoy this wonderful meat cleaver.

3. Right Weight and Awesome Holding Chinese Chef's Knife: After the professional weight test, create right weight, maintain a good grip, cutting meat and vegetables faster and more stable.The perfect combination of modern beauty and traditional elegance, beautiful and practical. It is no longer just a kitchen knife, but also a fashionable and novel kitchen handicraft.

4.Centuries of inheritance-Chinese Handmade Forged Kitchen Knife: We are a hundred years enterprise specializing in the production of traditional handmade forged kitchen knife. Kitchen cleaver and vegetable knife produced by forging has high hardness, strong abrasion resistance, good texture and corrosion resistance, which can ensure good mechanical properties and long service life.

5.FANTECK GUARANTEE: 100% SATISFACTION OR MONEY BACK GUARANTEE try it risk free. We guarantee a superior product that will give you a lifetime of exemplary service. We are committed to providing our customers with quality products and friendly service.

Retail Price: $ 47.99

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9 Inch 9Cr18Mov Sandwich Steel Forged Blade

The blade material of this Professional Chef knife is selected 9Cr18Mov stainless steel, which has been carefully polished several times and made by forging and quenching process which makes the blade sharp and durable.


Cut into thin slices	Cut into pieces	Cut into very thin filaments

The sharp blade can satisfy the chef's cutting and shaping of different shapes of food.

Show Details


Traditional Fored Process 9Cr18Mov Stainless Steel,Persistent sharpness.	Premium Red Sandalwood Handle Finely polished by hand, beautiful and comfortable.	Years baptism, ingenuity Traditional craftsmanship, modern beauty.	Focus on every particulars Exquisite packaging, dedicated service.

Knife Weight	About 528g
Blade Length	About 9 Inch
Blade Width	About 4.3 Inch
Total Length	About 13.6 Inch
Hardness	About 56-60 HRC

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DENGJIA 9-Inch Forged Chef's Knife Meat Cleaver and Vegetables Knife With Rosewood Handle Chinese Chef Knife

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9 Inch 9Cr18Mov Laminated Steel Blade Forged Chef’s Knife Meat Cleaver Professional Hotel Chef Knife Razor Sharp Blade,Red Sandalwood Wood Handle Chef Knife Sharp and Durable Cutting Edge/Strong & Thick Spine/Non-slip Woonden Handle/V-shaped Bevel Blade This 9 Inch Heavy-duty Chef Knife is mainly used to slice, shred and cut soft tissue meat, can’t be use ed to cut bones and frozen food. Notice: When you receive this new knife, there may be a thin layer of white material on the handle.Don't worry,all solid wood materials will happen in a sealed condition. Just need to wipe this layer of white material clean. Specification: Hand-forged kitchen knives may vary slightly in weight and size, and the specific size and weight shall be in kind. Knife Weight: About 528g Blade Material: 9Cr18Mov Blade Length: About 23 CM/9 Inch Blade Width: About 11 CM/4.3 Inch Blade Thickness: About 3 MM/0.12 Inch Total Length:About 34.5 CM/13.6 Inch Handle Material:Red Sandalwood Wood,High grade solid wood. Handle Style:Non-Slip Ergonomic Round Handle DengJia Traditional Chinese Forged Extremely Sharp Chef Knife: This Chinese Chef knife is suitable for slicing, dicing and dicing any vegetable or meat. Maintenance Instructions: 1.The knife should be washed and cleaned with running water after using. Then dry the knife with a towel and sotre it in a knife stand or block. 2.The knife should be stored in a dry and airy place, better in a knife block. 3.Keep the knife away from acidic, alkaline or any corrosive substance. 4.To keep the blade edge sharp, the knife blade edge should be sharpened with a sharpening tool in an appropriate way after a period.

Product Description

9 Inch 9Cr18Mov Sandwich Steel Forged Blade


Cut into thin slices	Cut into pieces	Cut into very thin filaments

The sharp blade can satisfy the chef's cutting and shaping of different shapes of food.

Show Details


Traditional Fored Process 9Cr18Mov Stainless Steel,Persistent sharpness.	Premium Red Sandalwood Handle Finely polished by hand, beautiful and comfortable.	Years baptism, ingenuity Traditional craftsmanship, modern beauty.	Focus on every particulars Exquisite packaging, dedicated service.

Knife Weight	About 528g
Blade Length	About 9 Inch
Blade Width	About 4.3 Inch
Total Length	About 13.6 Inch
Hardness	About 56-60 HRC

Shipping Notices:

1 Contraband and limited items:

Clgarette,Alcohol,Contraband ?Do not accept

Liquid,cream or cosmetics items are quantity limited in shopping agent service

Chinese medicine is limited to ship by Chinese exporting goods.

2 Limitation for different shipping methods:

3 Yoybuy Product's Label:

Sensitive Product(SEN)

Product With battery

Cream

Powder

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4 Volume weight Requested:

volume weight=length*height*Width/5000

one side must be less than 120cm，otherwise there is additional fee；250cm products can not be accept；

Any side must be less than 60cm，otherwise you will be charged the greater one between real weight and volume weight，more than 120cm will be not accepted.