🎯 WORKS PERFECTLY FOR ½ AND ¼ SIZE baking sheet | Pipe and bake as many as 60 uniformly shaped macaron shells at once using 2 mats on a half size sheet 🎯 GET CONFIDENCE and IMPRESS with serving perfectly shaped macarons at your first attempt – read more and check out how.

🎯 CONSISTENTLY PERFECT SHAPE AND UNIFORM SIZE - the CIRCLES WITH RIDGES will gauge how much batter to pipe for each piece, and the batter will stay in a perfectly round shape and size (1.5\" diameter) 🎯 You will spare yourself from the failed attempts and have a HASSLE-FREE MACARON BAKING TIME.

🎯 NONSTICK – The macarons WILL COME OFF EASILY after cooling 🎯 EASY TO CLEAN with warm soapy water and sponge or brush | Dishwasher safe | BPA free | No need for the parchment paper | No more fats, greasing sprays or butter!

🎯 Size 11.5\" x 8.4\" | circles 0.9\" – 1.5\" | We promise you FUN and a HASSLE-FREE macaron-baking experience | The set is an investment that costs less than one batch of failed macarons, so don't hesitate 🎯 100% CUSTOMER SATISFACTION GUARANTEE - our product is covered by a manufacturer 30-day money back guarantee and a 1-year product warranty.

Retail Price: $ 8.98

Wholesale Price: Inquire Now

BAKING IS OUR PASSION

silicone baking sheets silicon mats for baking

We want to create a big family of cheerful and friendly people who share the same passion: BAKING DESSERTS.

JOIN US!

PERFECT SHAPE AND UNIFORM SIZE


CIRCLES WITH RIDGES THE INTERNAL CIRCLE: You will know precisely when to stop piping, EACH TIME. That's why all the macarons will be UNIFORM IN SIZE. THE EXTERNAL CIRCLE: The batter will stay in perfect round shape. Thanks to the uniform size, SANDWICHING WILL BE MUCH EASIER! __	DO IT THE EASY WAY Even with little experience, you can make macaron halves like these. You will bake WITH CONFIDENCE and will be proud of your culinary creations. . They will not be perfect, only machines can make them flawless, but they will be hand-made and flawless, as good as it gets. __	IF YOU ALREADY ARE AN EXPERT BAKER… You will still love the CONSISTENCY of shape and size, plus you will SAVE TIME baking and cleaning up. __

silicone mat for baking silicon sheets for baking

These photos were taken by our customers.

THE MACS' WON'T STICK!

But there are a few guidelines you should follow:

Each oven is unique. You have to find the optimum temperature and baking time for your oven.
Let the shells cool down before you remove them from the mats.
Our tip: let them cool down for 5-10 minutes and then put them in a freezer for 5-10 minutes.
Wrong temperature or baking time are not the most common reason why the shells stick.
If your shells stick to the mat, it is most probably because your egg whites were not aged enough; hence the whites were too moist, or you just should have baked the shells for a minute or two longer.

While you are making one half of the batch, the other half is cooling down.

When you start baking one half of the batch, you can proceed with filling and sandwiching the other half.

silicon baking sheets nonstick macaron template

BY USING 4 BAKING MATS, YOU WILL DOUBLE THE QUANTITY OF MACARONS BAKED IN THE SAME TIME FRAME.

While the shells on the first 2 mats are still cooling down, you can start piping the next batch on the 2nd set of mats.
You can start baking the shells on the next 2 mats and while they are baking, you can continue with filling and sandwiching of the first 2 mats.
NO WASTED TIME while the shells are cooling down and waiting to be finalized.

Across generations

BAKING IS BONDING

WE WILL MAKE YOU FALL IN LOVE WITH BAKING

- Hassle-free baking

- Consistently uniform shape and size

- Easy to clean

- Fat-free cooking

- No more parchment paper

- Heat resistant -40℉ to 450℉

- Dishwasher safe


HALF SIZE BAKING SHEET 2 mats: 60 shells 30 macarons _	QUARTER SIZE BAKING SHEET 1 mat: 30 shells 15 macarons _	WE RECOMMEND: BAKE WITH 4 MATS! Get 2 sets (4 mats) and bake up to 60 macarons with one batch of batter. Check out the special deal for 2 sets. __

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3 The conditions of accrual for amount insurance

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Product introduction

Shipping Notices

Silicone mat for baking macarons with 30 cavities, 2-piece set

Product Description

BAKING IS OUR PASSION

We want to create a big family of cheerful and friendly people who share the same passion: BAKING DESSERTS.

JOIN US!

PERFECT SHAPE AND UNIFORM SIZE


CIRCLES WITH RIDGES THE INTERNAL CIRCLE: You will know precisely when to stop piping, EACH TIME. That's why all the macarons will be UNIFORM IN SIZE. THE EXTERNAL CIRCLE: The batter will stay in perfect round shape. Thanks to the uniform size, SANDWICHING WILL BE MUCH EASIER! __	DO IT THE EASY WAY Even with little experience, you can make macaron halves like these. You will bake WITH CONFIDENCE and will be proud of your culinary creations. . They will not be perfect, only machines can make them flawless, but they will be hand-made and flawless, as good as it gets. __	IF YOU ALREADY ARE AN EXPERT BAKER… You will still love the CONSISTENCY of shape and size, plus you will SAVE TIME baking and cleaning up. __

These photos were taken by our customers.

THE MACS' WON'T STICK!

But there are a few guidelines you should follow:

Each oven is unique. You have to find the optimum temperature and baking time for your oven.
Let the shells cool down before you remove them from the mats.
Our tip: let them cool down for 5-10 minutes and then put them in a freezer for 5-10 minutes.
Wrong temperature or baking time are not the most common reason why the shells stick.
If your shells stick to the mat, it is most probably because your egg whites were not aged enough; hence the whites were too moist, or you just should have baked the shells for a minute or two longer.

While you are making one half of the batch, the other half is cooling down.

When you start baking one half of the batch, you can proceed with filling and sandwiching the other half.

BY USING 4 BAKING MATS, YOU WILL DOUBLE THE QUANTITY OF MACARONS BAKED IN THE SAME TIME FRAME.

While the shells on the first 2 mats are still cooling down, you can start piping the next batch on the 2nd set of mats.
You can start baking the shells on the next 2 mats and while they are baking, you can continue with filling and sandwiching of the first 2 mats.
NO WASTED TIME while the shells are cooling down and waiting to be finalized.

Across generations

BAKING IS BONDING

WE WILL MAKE YOU FALL IN LOVE WITH BAKING

- Hassle-free baking

- Consistently uniform shape and size

- Easy to clean

- Fat-free cooking

- No more parchment paper

- Heat resistant -40℉ to 450℉

- Dishwasher safe


HALF SIZE BAKING SHEET 2 mats: 60 shells 30 macarons _	QUARTER SIZE BAKING SHEET 1 mat: 30 shells 15 macarons _	WE RECOMMEND: BAKE WITH 4 MATS! Get 2 sets (4 mats) and bake up to 60 macarons with one batch of batter. Check out the special deal for 2 sets. __

Shipping Notices:

1 Contraband and limited items:

Clgarette,Alcohol,Contraband ?Do not accept

Liquid,cream or cosmetics items are quantity limited in shopping agent service

Chinese medicine is limited to ship by Chinese exporting goods.

2 Limitation for different shipping methods:

3 Yoybuy Product's Label:

Sensitive Product(SEN)

Product With battery

Cream

Powder

Dangerous Products

4 Volume weight Requested:

volume weight=length*height*Width/5000

one side must be less than 120cm，otherwise there is additional fee；250cm products can not be accept；

Any side must be less than 60cm，otherwise you will be charged the greater one between real weight and volume weight，more than 120cm will be not accepted.