Dulcie is a natural, organic, unrefined cane sugar grown and artisinally prepared in the Colombian Amazon.
Already a staple in South American diets (where it is known as 'panela') and trending in Europe, Dulcie is rich in vitamins and nutrients with zero additives - a healthier alternative to white, brown, cane, turbinado, and raw sugars. Dulcie contains Iron, Zinc, Calcium, Potassium, Phosphorus, Magnesium, Antioxidants, and Vitamins A, B, C, D, E. Its raw properties have other health benefits that introduce polyphenols and alkaline into the body.
Dulcie is ethically-sourced with respect for the farmers and land from which this product comes. Our process of converting cane into sugar is simple. We retain much of the nutritional value of this healthy grass vegetable without any additives. This yields Dulcie, a natural sugar with a divine flavor, naturally sweet and delicious.