Knorr Professional Low Sodium Chicken Gravy Mix is a simple, go-to choice for chefs in demanding kitchens who need to create delicious sauces quickly. Featuring all of the flavor of traditional chicken gravy but with a fraction of the sodium to make a savory poultry gravy that naturally enhances the flavor of a wide variety of dishes. Great for Thanksgiving staples like turkey and mashed potatoes, roasts, meatballs, Salisbury steak, and more, this low sodium chicken gravy is gluten-free and has no artificial flavors or preservatives, and colors from natural sources. Once prepared, the gravy is freeze thaw stable for easy future use. Choose from a wide variety of Knorr Professional Gravies to enhance the flavors of any dish, reduce costs, and increase efficiency in professional kitchens.