Milliard Organic Whole Psyllium Husk (24 Ounce / 1.5lb) Non-GMO and Gluten Free Fiber Support

Retail Price: $ 16.99

Fiber Power

An all-natural source of fiber that promotes regularity, Psyllium husk helps ease constipation and aids in overall digestive health. Unlike many laxative products which can be irritating to the gut, psyllium supplies a gentle cleansing action to the body. Incorporating psyllium into your diet is easy. Mix with water, add into a smoothie or baked goods for a delicious fiber-filled snack.


Containing less than 1 gram of carbohydrates, psyllium husk works as a great binder and thickener, helping improve your low-carb recipes. Our psyllium husk is also gluten-free, so you can mix it into your gluten-free dough for added elasticity and fluffiness.	Psyllium Husk contains both soluble and insoluble fiber which can help manage cholesterol levels. When taken daily, studies have shown that psyllium can help reduce risk of heart disease by lowering blood pressure, improving lipid levels and strengthening heart muscle.	Caution: This product should be consumed with at least a full glass of liquid. Eating this product without enough liquid may cause choking. Do not use this product if you have difficulty in swallowing.

Low-Carb Psyllium Husk Bread

6 tablespoons Milliard whole psyllium husks

3/4 cup warm water

1 cup Milliard coconut flour

1 1/2 teaspoons baking soda

3/4 teaspoon sea salt

2 cups egg whites

2 large eggs

1/2 cup olive oil

1/4 cup coconut oil

Preheat oven to 350°F. Grease or line 8x4 loaf pan with parchment. Place all ingredients into a food processor and pulse until well combined.

Spread batter into pan and smooth top.

Bake for 45-55 minutes or until edges are brown and toothpick inserted comes out clean.

Let bread sit in pan for 15 minutes. Remove bread from pan and allow to cool completely on rack.

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Milliard Organic Whole Psyllium Husk (24 Ounce / 1.5lb) Non-GMO and Gluten Free Fiber Support

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Fiber Power


Containing less than 1 gram of carbohydrates, psyllium husk works as a great binder and thickener, helping improve your low-carb recipes. Our psyllium husk is also gluten-free, so you can mix it into your gluten-free dough for added elasticity and fluffiness.	Psyllium Husk contains both soluble and insoluble fiber which can help manage cholesterol levels. When taken daily, studies have shown that psyllium can help reduce risk of heart disease by lowering blood pressure, improving lipid levels and strengthening heart muscle.	Caution: This product should be consumed with at least a full glass of liquid. Eating this product without enough liquid may cause choking. Do not use this product if you have difficulty in swallowing.

Low-Carb Psyllium Husk Bread

6 tablespoons Milliard whole psyllium husks

3/4 cup warm water

1 cup Milliard coconut flour

1 1/2 teaspoons baking soda

3/4 teaspoon sea salt

2 cups egg whites

2 large eggs

1/2 cup olive oil

1/4 cup coconut oil

Preheat oven to 350°F. Grease or line 8x4 loaf pan with parchment. Place all ingredients into a food processor and pulse until well combined.

Spread batter into pan and smooth top.

Bake for 45-55 minutes or until edges are brown and toothpick inserted comes out clean.

Let bread sit in pan for 15 minutes. Remove bread from pan and allow to cool completely on rack.

Shipping Notices:

1 Contraband and limited items:

Clgarette,Alcohol,Contraband ?Do not accept

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Chinese medicine is limited to ship by Chinese exporting goods.

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4 Volume weight Requested:

volume weight=length*height*Width/5000

one side must be less than 120cm，otherwise there is additional fee；250cm products can not be accept；

Any side must be less than 60cm，otherwise you will be charged the greater one between real weight and volume weight，more than 120cm will be not accepted.