Tiny Footprint Coffee, the world’s first carbon negative coffee. Through a unique collaboration between Roastery 7 and the Mindo Cloudforest Foundation, one an Artisan coffee roastery and the other a nonprofit conservation organization, the two teamed up to create the ultimate combination of good karma. So, how is our coffee carbon negative you might ask? It’s simple, really. It takes 4 lbs. of CO2 to produce and distribute 1 lb. of our coffee. For every pound that’s sold, we donate a portion of the proceeds to fund reforestation in Ecuador’s Mindo cloud forest. Over time, these trees will remove 54 lbs. of CO2 from the atmosphere. You see? More CO2 removed than emitted.